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chamomilehttps://mysliceofmexico.ca/wp-content/uploads/2024/06/000-lavender.jpg000 Lavender2024-06-22T22:15:47+00:00monthlyhttps://mysliceofmexico.ca/2018/06/23/purslane-redeeming-an-ancient-crop/2024-06-18T02:22:26+00:00monthlyhttps://mysliceofmexico.ca/2020/05/13/how-to-make-tacos-al-pastor-without-a-spinning-vertical-grill/2024-06-15T15:17:46+00:00monthlyhttps://mysliceofmexico.ca/2024/05/22/chicago-and-mexican-heritage-in-the-windy-city/https://mysliceofmexico.ca/wp-content/uploads/2024/05/queretaro-mexico-fest.jpgqueretaro-mexico-festhttps://mysliceofmexico.ca/wp-content/uploads/2024/05/mexico-fest-00.jpgmexico-fest-00https://mysliceofmexico.ca/wp-content/uploads/2024/05/durango-mexico-fest.jpgdurango-mexico-festhttps://mysliceofmexico.ca/wp-content/uploads/2024/05/chihuahua-mexico-fest.jpgchihuahua-mexico-festhttps://mysliceofmexico.ca/wp-content/uploads/2024/05/nayarit-mexico-fest.jpgnayarit-mexico-festhttps://mysliceofmexico.ca/wp-content/uploads/2024/05/011-tres-leches-cake.jpg011-tres-leches-cakehttps://mysliceofmexico.ca/wp-content/uploads/2024/05/008-macy-s-chicago.jpg008 Macy s Chicagohttps://mysliceofmexico.ca/wp-content/uploads/2024/05/008-macy-s-chicago-2.jpg008 Macy s Chicago 2https://mysliceofmexico.ca/wp-content/uploads/2024/05/007-macy-s-chicago-1.jpg007 Macy s Chicagohttps://mysliceofmexico.ca/wp-content/uploads/2024/05/006-macy-s-chicago-levels.jpg006 Macy s Chicago levels2024-05-22T21:39:09+00:00monthlyhttps://mysliceofmexico.ca/2018/04/04/stop-food-waste-one-meal-at-a-time/2024-05-08T15:54:25+00:00monthlyhttps://mysliceofmexico.ca/2024/05/08/pastel-de-tres-leches-for-mothers-day/https://mysliceofmexico.ca/wp-content/uploads/2024/05/31sptizljl._ac_sx679_.jpg31sptizljl._ac_sx679_https://mysliceofmexico.ca/wp-content/uploads/2024/05/71zegm3vivl._ac_sx679_.jpg71zegm3vivl._ac_sx679_https://mysliceofmexico.ca/wp-content/uploads/2024/05/71v5lxp1kzl._ac_sx679_.jpg71v5lxp1kzl._ac_sx679_https://mysliceofmexico.ca/wp-content/uploads/2024/05/tres-leches-cake-my-slice-of-mexico.jpgTres Leches Cake My Slice of Mexico2024-06-27T06:14:19+00:00monthlyhttps://mysliceofmexico.ca/2020/05/09/a-mothers-day-treat-pastel-de-tres-leches/2024-05-07T17:03:03+00:00monthlyhttps://mysliceofmexico.ca/2023/10/04/vegetarian-delight-tacos/https://mysliceofmexico.ca/wp-content/uploads/2023/10/025-a-taco-close-up.jpg025 a taco close uphttps://mysliceofmexico.ca/wp-content/uploads/2023/10/024-veggie-delight-taco-platter-1.jpg024 veggie delight taco platterhttps://mysliceofmexico.ca/wp-content/uploads/2023/10/71dwbk7pnxl._ac_ul320_.jpg71dwbk7pnxl._ac_ul320_https://mysliceofmexico.ca/wp-content/uploads/2023/10/815jji94ghl._ac_ul320_.jpg815jji94ghl._ac_ul320_https://mysliceofmexico.ca/wp-content/uploads/2023/10/710ie2kwgrl._ac_ul320_.jpg710ie2kwgrl._ac_ul320_https://mysliceofmexico.ca/wp-content/uploads/2023/10/023-top-with-ricotta.jpg023-top-with-ricottahttps://mysliceofmexico.ca/wp-content/uploads/2023/10/022-scoop-filling-onto-tortilla.jpg022-scoop-filling-onto-tortillahttps://mysliceofmexico.ca/wp-content/uploads/2023/10/021-flip-again-when-bubbles-start-to-form.jpg021-flip-again-when-bubbles-start-to-formhttps://mysliceofmexico.ca/wp-content/uploads/2023/10/019-flip.jpg019-fliphttps://mysliceofmexico.ca/wp-content/uploads/2023/10/018-edge-drying.jpg018-edge-drying2024-05-01T14:59:26+00:00monthlyhttps://mysliceofmexico.ca/2019/05/14/mexican-style-pizza-the-full-circle/2024-04-26T14:02:52+00:00monthlyhttps://mysliceofmexico.ca/2024/04/26/flower-of-the-day-grape-hyacinth/https://mysliceofmexico.ca/wp-content/uploads/2024/04/002-grape-hyacinth-flowers.jpg002-grape-hyacinth-flowershttps://mysliceofmexico.ca/wp-content/uploads/2024/04/003-grape-hyacinth-close-up.jpg003-grape-hyacinth-close-uphttps://mysliceofmexico.ca/wp-content/uploads/2024/04/001-grape-hyacinths.jpg001 Grape Hyacinthshttps://mysliceofmexico.ca/wp-content/uploads/2024/04/000-grape-hyacinths.jpg000 Grape Hyacinths2024-04-28T02:05:36+00:00monthlyhttps://mysliceofmexico.ca/2018/05/07/cilantro-and-asparagus-soup/2024-04-22T13:56:28+00:00monthlyhttps://mysliceofmexico.ca/2024/04/20/six-on-saturday-spring-is-in-the-air/https://mysliceofmexico.ca/wp-content/uploads/2024/04/81ap0oofhfl._ac_sx679_.jpg81ap0oofhfl._ac_sx679_https://mysliceofmexico.ca/wp-content/uploads/2024/04/718smxstizl._ac_sx679_.jpg718smxstizl._ac_sx679_https://mysliceofmexico.ca/wp-content/uploads/2024/04/lettuce-roots-3.jpglettuce-roots-3https://mysliceofmexico.ca/wp-content/uploads/2024/04/lettuce-roots-2.jpglettuce-roots-2https://mysliceofmexico.ca/wp-content/uploads/2024/04/lettuce-roots-1.jpglettuce-roots-1https://mysliceofmexico.ca/wp-content/uploads/2024/04/oregano.jpgoreganohttps://mysliceofmexico.ca/wp-content/uploads/2024/04/cilantro.jpgcilantrohttps://mysliceofmexico.ca/wp-content/uploads/2024/04/kohlrabi-buds.jpgkohlrabi-budshttps://mysliceofmexico.ca/wp-content/uploads/2024/04/cherry-blossoms.jpgcherry-blossoms2024-04-20T17:06:53+00:00monthlyhttps://mysliceofmexico.ca/2024/04/15/first-spring-harvest/https://mysliceofmexico.ca/wp-content/uploads/2024/04/007-season-and-finish-cooking.jpg007-season-and-finish-cookinghttps://mysliceofmexico.ca/wp-content/uploads/2024/04/sopa-de-cilantro-y-esparragos-my-slice-of-mexico.jpgsopa-de-cilantro-y-esparragos-my-slice-of-mexicohttps://mysliceofmexico.ca/wp-content/uploads/2024/04/007-fold-with-two-spatulas.jpg007-fold-with-two-spatulashttps://mysliceofmexico.ca/wp-content/uploads/2024/04/000-asparagus-2024.jpg000-asparagus-20242024-04-19T14:31:05+00:00monthlyhttps://mysliceofmexico.ca/2023/04/20/mexican-style-asparagus/https://mysliceofmexico.ca/wp-content/uploads/2023/04/007-season-and-finish-cooking.jpg007-season-and-finish-cookinghttps://mysliceofmexico.ca/wp-content/uploads/2023/04/006-add-sliced-tomatoes.jpg006-add-sliced-tomatoeshttps://mysliceofmexico.ca/wp-content/uploads/2023/04/005-stir-and-cook-until-bright-green.jpg005-stir-and-cook-until-bright-greenhttps://mysliceofmexico.ca/wp-content/uploads/2023/04/004-add-peppers-and-asparagus-to-sauteed-onions.jpg004-add-peppers-and-asparagus-to-sauteed-onionshttps://mysliceofmexico.ca/wp-content/uploads/2023/04/003-sliced-veggies.jpg003 sliced veggieshttps://mysliceofmexico.ca/wp-content/uploads/2023/04/002-sliced-asparagus.jpg002-sliced-asparagushttps://mysliceofmexico.ca/wp-content/uploads/2023/04/001-garden-asparagus.jpg001 garden asparagushttps://mysliceofmexico.ca/wp-content/uploads/2023/04/000-mexican-style-asparagus.jpg000 Mexican Style Asparagus2024-04-19T16:59:51+00:00monthlyhttps://mysliceofmexico.ca/2020/01/09/the-flying-clay-pot-from-jalisco/2024-04-10T14:31:09+00:00monthlyhttps://mysliceofmexico.ca/2024/03/28/a-traditional-sweet-coconut-stuffed-limes/https://mysliceofmexico.ca/wp-content/uploads/2024/03/easter-apple-bunny-with-cajeta-jello.jpgEaster apple bunny with cajeta jellohttps://mysliceofmexico.ca/wp-content/uploads/2024/03/014-carrot-square.jpg014 carrot squarehttps://mysliceofmexico.ca/wp-content/uploads/2024/03/dessert-easter-scene.jpgdessert easter scenehttps://mysliceofmexico.ca/wp-content/uploads/2024/03/023-lime-infused-green-simple-syrup.jpg023-lime-infused-green-simple-syruphttps://mysliceofmexico.ca/wp-content/uploads/2024/03/022-syrup-may-be-saved.jpg022-syrup-may-be-savedhttps://mysliceofmexico.ca/wp-content/uploads/2024/03/006-quickly-stir-then-divide-in-half.jpg006-quickly-stir-then-divide-in-halfhttps://mysliceofmexico.ca/wp-content/uploads/2024/03/005-incorporate-coconut.jpg005-incorporate-coconuthttps://mysliceofmexico.ca/wp-content/uploads/2024/03/004-trace-an-x-it-should-stay-for-a-little-while.jpg004-trace-an-x-it-should-stay-for-a-little-whilehttps://mysliceofmexico.ca/wp-content/uploads/2024/03/003-bring-to-boil-stirring.jpg003-bring-to-boil-stirringhttps://mysliceofmexico.ca/wp-content/uploads/2024/03/002-water-and-sugar.jpg002-water-and-sugar2024-04-02T11:25:55+00:00monthlyhttps://mysliceofmexico.ca/traditional-sweets/https://mysliceofmexico.ca/wp-content/uploads/2024/03/coconut-stuffed-limes-limones-rellenos.jpgcoconut-stuffed-limes-limones-rellenoshttps://mysliceofmexico.ca/wp-content/uploads/2023/08/jamoncillos-my-slice-of-mexico.jpgjamoncillos-my-slice-of-mexico2024-03-28T19:15:29+00:00weekly0.6https://mysliceofmexico.ca/2023/03/25/yoreme-north-western-indigenous-communities/https://mysliceofmexico.ca/wp-content/uploads/2023/03/001-a-page-from-sw-indian-tribes.jpg001 a page from SW Indian TribesYaqui/Yoreme masks, rattles, and musical instruments (left) and Deer Dance performance (right). (Photo from "Southwestern Indian Tribes" pp 60-61; Tom Bahti, KC Publications, 5th edition 1975; courtesy of my dear friend Margaret) https://mysliceofmexico.ca/wp-content/uploads/2023/03/004c-clay-piggy.jpg004c-clay-piggy2024-03-29T08:48:19+00:00monthlyhttps://mysliceofmexico.ca/2024/03/22/lime-macarons-with-coconut-buttercream-filling/https://mysliceofmexico.ca/wp-content/uploads/2024/03/023-limones-rellenos-de-coco-mexico.jpg023 limones rellenos de coco MexicoCoconut stuffed limes (Mexico, 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My garden, 2018.https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180622_214722-2.jpg20180622_214722 (2)Ladybug on black currant leaf. 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metloaf2025-01-18T03:24:28+00:00monthlyhttps://mysliceofmexico.ca/2020/10/10/weekend-breakfast-scrambled-eggs-and-chorizo-two-ways/https://mysliceofmexico.ca/wp-content/uploads/2020/10/004-scrambled-eggs-and-chorizo-on-a-spinach-wrap-with-veggies-1.jpg004 Scrambled eggs and chorizo on a spinach wrap with veggies2020-10-20T19:18:40+00:00monthlyhttps://mysliceofmexico.ca/2019/07/20/an-edible-bouquet/https://mysliceofmexico.ca/wp-content/uploads/2019/07/004-calendula.jpg004 CalendulaCalendula (Calendula officinalis)https://mysliceofmexico.ca/wp-content/uploads/2019/07/003-nasturtium.jpg003 NasturtiumNasturtium (Tropaeolum sp.)https://mysliceofmexico.ca/wp-content/uploads/2019/07/002-oregano-in-bloom.jpg002 Oregano in bloomOregano (Origanum vulgare)https://mysliceofmexico.ca/wp-content/uploads/2019/07/001-lavender.jpg001 LavenderLavender (Lavandula sp.)https://mysliceofmexico.ca/wp-content/uploads/2019/07/000-edible-bouquet.jpg000 Edible 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1941https://mysliceofmexico.ca/wp-content/uploads/2020/09/016-basket-of-patties.jpg016 basket of patties2020-10-03T00:49:18+00:00monthlyhttps://mysliceofmexico.ca/2020/09/29/en-espanol-esthercita-en-coahuila-parte-iv/2020-09-29T14:28:57+00:00monthlyhttps://mysliceofmexico.ca/2020/09/23/elopozole-puebla-style-corn-soup/https://mysliceofmexico.ca/wp-content/uploads/2020/09/pozole-blanco-my-slice-of-mexico-.jpgPozole blanco My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2020/09/000-elopozole.jpg000 elopozole2021-04-09T21:12:55+00:00monthlyhttps://mysliceofmexico.ca/2020/09/05/chicken-breasts-with-huitlacoche-vegetarian-option/https://mysliceofmexico.ca/wp-content/uploads/2020/09/000-chicken-breasts-with-huitlacoche.jpg000 Chicken breasts with huitlacoche2020-09-15T17:36:45+00:00monthlyhttps://mysliceofmexico.ca/2018/03/28/first-course-noodle-soup-mexican-style-sopa-de-fideo/https://mysliceofmexico.ca/wp-content/uploads/2018/03/sopa-de-fideo-e1522194346524.jpgsopa de 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logo2020-09-10T14:29:25+00:00monthlyhttps://mysliceofmexico.ca/2020/02/13/traditional-sweets-sweet-or-spicy-tamarind-treats/https://mysliceofmexico.ca/wp-content/uploads/2020/02/tamarindoso-2019-e1581482542681.jpgTamarindoso 2019Spicy tamarind pulp with seeds (at "Liverpool" department store, Mexico 2019)https://mysliceofmexico.ca/wp-content/uploads/2020/02/tamarindo-bola-2019-e1581482351812.jpgTamarindo bola 2019Sweet tamarind balls (at "Liverpool" department store, Mexico 2019)https://mysliceofmexico.ca/wp-content/uploads/2020/02/012-tamarind-sweet-balls.jpg012 tamarind sweet ballshttps://mysliceofmexico.ca/wp-content/uploads/2020/02/012-tamarind-sweet-hearts.jpg012 tamarind sweet heartshttps://mysliceofmexico.ca/wp-content/uploads/2020/02/000-spicy-cazuelita-and-sweet-balls-tamarind.jpg000 spicy cazuelita and sweet balls tamarindhttps://mysliceofmexico.ca/wp-content/uploads/2020/02/017-any-small-container-or-bowl.jpg017 any small container or 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hominyhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/011-fry-green-paste.jpg011 fry green pastehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/010-green-paste-for-pozole.jpg010 green paste for pozolehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/009-blend-greens-herbs-and-pumpkin-seed.jpg009 Blend greens, herbs and pumpkin seedhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/007-greens.jpg007 greenshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/005-radish-tops-and-lettuce.jpg005 radish, tops and lettuceRadishes with tops on the left, next to Romaine lettuce, on the right.https://mysliceofmexico.ca/wp-content/uploads/2019/09/006-herbs-epazote-thyme.jpg006 herbs epazote, thymeEpazote (left) and fresh thyme (right)https://mysliceofmexico.ca/wp-content/uploads/2019/09/004-hoja-santa.jpg004 Hoja Santa2020-09-04T12:42:35+00:00monthlyhttps://mysliceofmexico.ca/2019/09/09/red-dough-enchiladas-enchiladas-potosinas/https://mysliceofmexico.ca/wp-content/uploads/2019/09/017-enchiladas-potosinas.jpg017 enchiladas potosinashttps://mysliceofmexico.ca/wp-content/uploads/2019/09/016-enchilada-potosina.jpg016 enchilada potosinahttps://mysliceofmexico.ca/wp-content/uploads/2019/09/015-crisp-in-hot-oil.jpg015 crisp in hot oilhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/014-grill-in-a-dry-skillet.jpg014 grill in a dry skillethttps://mysliceofmexico.ca/wp-content/uploads/2019/09/013-assembly-station-enchiladas-potosinas.jpg013 assembly station enchiladas potosinashttps://mysliceofmexico.ca/wp-content/uploads/2019/09/012-with-two-tbsp-chile-paste.jpg012 with two tbsp chile pastehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/011-with-one-tbsp-chile-paste.jpg011 with one tbsp chile pastehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/010-add-chile-paste-one-tbsp-at-a-time.jpg010 add chile paste, one tbsp at a timehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/009-sautee-onions-then-mix-with-crumbled-cheese.jpg009 sautee onions then mix with crumbled cheesehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/008-with-two-tbsp-chile-paste.jpg008 with two tbsp chile paste2020-09-03T15:10:20+00:00monthlyhttps://mysliceofmexico.ca/2020/08/26/leamington-tomato-capital-of-canada-and-the-mexican-connexion/https://mysliceofmexico.ca/wp-content/uploads/2020/08/1024px-monarch_butterfly_danaus_plexippus_male_2664px.jpg1024px-Monarch_Butterfly_Danaus_plexippus_Male_2664pxMale Monarch butterfly (From Wikipedia Commons © Derek Ramsey / derekramsey.com / Used with permission)https://mysliceofmexico.ca/wp-content/uploads/2020/08/220px-monarch_in_may.jpg220px-Monarch_In_MayFemale Monarch butterfly (Wikipedia Commons)https://mysliceofmexico.ca/wp-content/uploads/2020/08/20200825_162756.jpg20200825_162756Ontario tomatoeshttps://mysliceofmexico.ca/wp-content/uploads/2020/08/pond-with-gold-fish-and-turtles-at-colasantis.jpgPond with gold fish and turtles at Colasanti'sThere are close to twenty species of reptiles in the region.https://mysliceofmexico.ca/wp-content/uploads/2020/08/lama-at-colasantis-my-slice-of-mexico.jpglama at Colasanti's My Slice of MexicoLlamas are originally from South America, but are not an unusual sight on farms in Southern Ontario. 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tools2020-08-20T16:11:32+00:00monthlyhttps://mysliceofmexico.ca/2020/08/11/baja-california-style-meatloaf/https://mysliceofmexico.ca/wp-content/uploads/2020/08/000-meatloaf-to-serving-plate-top-with-onions-and-decorate-with-basil-and-parsley.jpg000 meatloaf to serving plate, top with onions and decorate with basil and parsley2020-08-20T12:46:34+00:00monthlyhttps://mysliceofmexico.ca/2020/08/10/flower-of-the-day-basil/https://mysliceofmexico.ca/wp-content/uploads/2020/08/000-basil-flower.jpg000 Basil flower2020-08-20T12:46:11+00:00monthlyhttps://mysliceofmexico.ca/2020/08/04/sinaloa-style-chicken-ii-on-a-charcoal-grill/https://mysliceofmexico.ca/wp-content/uploads/2020/08/001-a-chicken-grill.jpg001 A Chicken grill2021-02-18T14:55:12+00:00monthlyhttps://mysliceofmexico.ca/2020/07/26/two-creamy-green-sauces/https://mysliceofmexico.ca/wp-content/uploads/2020/07/000-creamy-green-sauces.jpg000 Creamy Green 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Arthttps://mysliceofmexico.ca/wp-content/uploads/2019/12/014-public-library.jpg014 Public Libraryhttps://mysliceofmexico.ca/wp-content/uploads/2019/12/013-sculpture-mocorito.jpg013 sculpture Mocoritohttps://mysliceofmexico.ca/wp-content/uploads/2019/12/012-mural-detail-2.jpg012 Mural detail 2https://mysliceofmexico.ca/wp-content/uploads/2019/12/011-mural-detail-1.jpg011 Mural detail 12022-05-19T03:19:17+00:00monthlyhttps://mysliceofmexico.ca/2020/01/16/tejuino-a-refreshing-beverage/https://mysliceofmexico.ca/wp-content/uploads/2020/01/000-tejuino-with-lime-sorbet.jpg000 Tejuino with Lime Sorbethttps://mysliceofmexico.ca/wp-content/uploads/2020/01/013-tejuino-preparado-with-tajin.jpg013 tejuino preparado with Tajinhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/013-tejuino-con-nieve-de-limon.jpg013 tejuino con nieve de limonhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/012-tejuino.jpg012 tejuinohttps://mysliceofmexico.ca/wp-content/uploads/2020/01/011-after-shaking.jpg011 after shakinghttps://mysliceofmexico.ca/wp-content/uploads/2020/01/010-pouring-tejuino-base.jpg010 pouring tejuino basehttps://mysliceofmexico.ca/wp-content/uploads/2020/01/009-container-with-lid-and-add-ins.jpg009 container with lid and add inshttps://mysliceofmexico.ca/wp-content/uploads/2020/01/008-diluting-.jpg008 dilutinghttps://mysliceofmexico.ca/wp-content/uploads/2020/01/007-after-two-days-of-fermentation.jpg007 after two days of fermentationhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/005-comparison-seasonings.jpg005-comparison-seasonings2021-04-19T04:16:02+00:00monthlyhttps://mysliceofmexico.ca/2020/01/13/a-saturday-in-guadalajara/https://mysliceofmexico.ca/wp-content/uploads/2020/01/015-z-tejuino.jpg015 z tejuinohttps://mysliceofmexico.ca/wp-content/uploads/2020/01/018-centro-cultural-cabanas.jpg018 Centro Cultural Cabanashttps://mysliceofmexico.ca/wp-content/uploads/2020/01/017-fountain-and-cabanas-cultural-centre.jpg017 fountain and Cabanas Cultural centrehttps://mysliceofmexico.ca/wp-content/uploads/2020/01/016-los-leones-de-guadalajara.jpg016 Los leones de Guadalajarahttps://mysliceofmexico.ca/wp-content/uploads/2020/01/015-tejuino-stand.jpg015 Tejuino standhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/015-mischevious-children-fountain-and-paseo-hospicio.jpg015 Mischevious Children Fountain and Paseo Hospiciohttps://mysliceofmexico.ca/wp-content/uploads/2020/01/012-teatro-degollado.jpg012 Teatro Degolladohttps://mysliceofmexico.ca/wp-content/uploads/2020/01/011-state-government-palace-and-kiosk.jpg011 State Government Palace and kioskhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/010-calandrias-and-tequila-route-bus.jpg010 Calandrias and Tequila route busElectric-engine calandrias lined-up at the Guadalajara Plaza. A Tequila Route bus may be seen in the background (Guadalajara, Jalisco, Mexico 2019)https://mysliceofmexico.ca/wp-content/uploads/2020/01/009-cathedral-altar.jpg009 Cathedral altar2022-12-02T18:42:40+00:00monthlyhttps://mysliceofmexico.ca/2020/01/03/epiphany-bread-about-reducing-environmental-impact/https://mysliceofmexico.ca/wp-content/uploads/2020/01/000-epiphany-bread-2020.jpg000 Epiphany Bread 2020https://mysliceofmexico.ca/wp-content/uploads/2020/01/006-culiacan-plaza-sendero-2019.jpg006 Culiacan Plaza Sendero 2019Acitrón blocks on the top self, right end, inside the display cabinet of a candy stand. Culiacan, Sinaloa, Mexico, 2019.https://mysliceofmexico.ca/wp-content/uploads/2020/01/005-cdmx-airport-2019.jpg005 CDMX Airport 2019Acitrón blocks at the back of a display in a candy store. Mexico City International airport, 2019.https://mysliceofmexico.ca/wp-content/uploads/2020/01/003-epiphany-bread-slice.jpg003 Epiphany bread slicehttps://mysliceofmexico.ca/wp-content/uploads/2020/01/004-epiphany-bread.jpg004 Epiphany breadhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/002-inserting-figurine-after-baking.jpg002 inserting figurine after bakingGlazed cherries added to the traditional toppings, and plastic figurine inserted after baking is done.https://mysliceofmexico.ca/wp-content/uploads/2020/01/001-add-ins-for-epiphany-bread.jpg001 add-ins for Epiphany breadhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/025-dried-fruit-and-almonds-sliced.jpg025 dried fruit and almonds, slicedhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/004-crystallized-acitron.jpg004 crystallized acitronhttps://mysliceofmexico.ca/wp-content/uploads/2020/01/002-acitron-label.jpg002 acitron label2020-01-07T13:20:21+00:00monthlyhttps://mysliceofmexico.ca/2019/08/19/tomatoes-with-a-grudge/https://mysliceofmexico.ca/wp-content/uploads/2019/08/000-tomatoes-2019.jpg000 tomatoes 2019https://mysliceofmexico.ca/wp-content/uploads/2019/08/000-scrambled-eggs-with-chives-and-mini-tomatoes.jpg000 scrambled eggs with chives and mini tomatoes2020-01-03T04:14:36+00:00monthlyhttps://mysliceofmexico.ca/2019/12/31/end-of-2019-end-of-a-decade/https://mysliceofmexico.ca/wp-content/uploads/2019/12/culiacan-at-dusk-nov-13-2019-from-the-plane-1.jpgCuliacan at dusk Nov 13 2019 from the planehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/maria-cookie-cheesecake-cover.jpgMaria cookie cheesecake coverhttps://mysliceofmexico.ca/wp-content/uploads/2019/12/spaghetti-and-braciole-square.jpgSpaghetti and Braciole squarehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/leek-and-potato-soup-square.jpgleek and potato soup squarehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/salad-with-avocado-dressing-square.jpgsalad with avocado dressing square2020-01-21T13:28:48+00:00monthlyhttps://mysliceofmexico.ca/2019/12/21/a-very-tasty-christmas-tree/https://mysliceofmexico.ca/wp-content/uploads/2019/12/popcorn-and-takkis.jpgpopcorn and TakkisGame night at home with Original Takis and popcornhttps://mysliceofmexico.ca/wp-content/uploads/2019/12/20180525_161457-2.jpg20180525_161457 (2)Takis are rolled tortilla chips, flavoured with spicy seasonings https://mysliceofmexico.ca/wp-content/uploads/2019/12/popcorn-flavours.jpgpopcorn flavourshttps://mysliceofmexico.ca/wp-content/uploads/2019/12/snack-counter.jpgsnack counterhttps://mysliceofmexico.ca/wp-content/uploads/2019/12/popcorn-decoration.jpgpopcorn decorationhttps://mysliceofmexico.ca/wp-content/uploads/2019/12/christmas-tree-at-movie-theatre.jpgChristmas tree at movie theatrehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/001-tree-1.jpg001 treehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/004-ornament.jpg004 ornamenthttps://mysliceofmexico.ca/wp-content/uploads/2019/12/003-bell-ornament.jpg003 bell ornament2019-12-31T15:09:59+00:00monthlyhttps://mysliceofmexico.ca/2019/12/18/mexican-christmas-eve-salad/https://mysliceofmexico.ca/wp-content/uploads/2019/12/flan.jpgFlanhttps://mysliceofmexico.ca/wp-content/uploads/2019/12/stuffed-mushrooms-and-pasta-with-cheese-sauce-e1576676736266.jpgStuffed mushrooms and pasta with cheese saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/christmas-eve-salad-2.jpgChristmas Eve salad 2https://mysliceofmexico.ca/wp-content/uploads/2019/12/pre-christmas-dinner-plate.jpgPre-Christmas Dinner Platehttps://mysliceofmexico.ca/wp-content/uploads/2019/12/christmas-eve-salad.jpgChristmas Eve Salad2019-12-31T15:08:12+00:00monthlyhttps://mysliceofmexico.ca/2019/11/17/little-esther-in-coahuila-part-1/https://mysliceofmexico.ca/wp-content/uploads/2019/11/agujita-2-comercio-344.jpgAgujita 2 Comercio 344House front on Calle Comercio (Trade Street). This photo and the one at the top of this post taken by my sister, circa 2002.https://mysliceofmexico.ca/wp-content/uploads/2019/11/agujita-1.jpgAgujita 1https://mysliceofmexico.ca/wp-content/uploads/2019/11/10-capirotada-estilo-coahuila-my-slice-of-mexico-e1524767742746.jpg10-capirotada-estilo-coahuila-my-slice-of-mexico-e15247677427462024-01-16T01:36:32+00:00monthlyhttps://mysliceofmexico.ca/2018/08/10/chilorio-a-regional-dish-mastering-globalization/https://mysliceofmexico.ca/wp-content/uploads/2018/08/chilorio-served-with-tortillas-and-refried-beans.jpgchilorio served with tortillas and refried beanshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/chilorio-close.jpgchilorio closehttps://mysliceofmexico.ca/wp-content/uploads/2018/08/chilorio-is-ready.jpgchilorio is ready!https://mysliceofmexico.ca/wp-content/uploads/2018/08/pouring-sauce.jpgpouring saucehttps://mysliceofmexico.ca/wp-content/uploads/2018/08/stir-to-evaporate-liquid.jpgstir to evaporate liquidhttps://mysliceofmexico.ca/wp-content/uploads/2018/08/meat-tender-and-falling-apart.jpgmeat tender and falling aparthttps://mysliceofmexico.ca/wp-content/uploads/2018/08/checking-for-tenderness.jpgchecking for tendernesshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/soaking-peppers.jpgsoaking peppershttps://mysliceofmexico.ca/wp-content/uploads/2018/08/roasting-peppers-and-garlic.jpgroasting peppers and garlichttps://mysliceofmexico.ca/wp-content/uploads/2018/08/chilorio-cooking-meat.jpgchilorio cooking meat2019-12-15T14:11:10+00:00monthlyhttps://mysliceofmexico.ca/2019/04/30/the-secret-of-good-corn-tortillas/https://mysliceofmexico.ca/wp-content/uploads/2019/04/purple-corn.jpgpurple cornhttps://mysliceofmexico.ca/wp-content/uploads/2019/04/red-corn-tortillas-from-molino-el-pujol.jpgred corn tortillas from Molino El Pujolhttps://mysliceofmexico.ca/wp-content/uploads/2019/04/20190424_120457-3.jpg20190424_120457 (3)https://mysliceofmexico.ca/wp-content/uploads/2019/04/organic-tortillas-2019.jpgorganic tortillas 2019https://mysliceofmexico.ca/wp-content/uploads/2019/04/taco-de-carnero-square.jpgtaco de carnero squarehttps://mysliceofmexico.ca/wp-content/uploads/2019/04/20190228_122152-2.jpg20190228_122152 (2)https://mysliceofmexico.ca/wp-content/uploads/2019/04/roasting-easter-lamb-in-toronto.jpgRoasting Easter lamb in Torontohttps://mysliceofmexico.ca/wp-content/uploads/2019/04/artisanal-tortillas-azul-condesa.jpgartisanal tortillas Azul Condesahttps://mysliceofmexico.ca/wp-content/uploads/2019/04/red-corn-tortillas-molino-el-pujol.jpgred corn tortillas Molino El Pujolhttps://mysliceofmexico.ca/wp-content/uploads/2019/04/yellow-corn-and-hoja-santa-tacos.jpgYellow corn and hoja santa tacos2022-07-29T18:16:29+00:00monthlyhttps://mysliceofmexico.ca/2018/11/24/still-thankful-four-ways-to-enjoy-leftovers/https://mysliceofmexico.ca/wp-content/uploads/2018/11/chicken-in-green-sauce-birds-view.jpgchicken in green sauce birds viewhttps://mysliceofmexico.ca/wp-content/uploads/2018/11/chicken-in-green-sauce-still-thankful.jpgchicken in green sauce Still Thankfulhttps://mysliceofmexico.ca/wp-content/uploads/2018/11/000-salpicon1-e1543081784247.jpg000 salpiconhttps://mysliceofmexico.ca/wp-content/uploads/2018/11/enchiladas-suizas-square-frame-e1543081560218.jpgenchiladas suizas square framehttps://mysliceofmexico.ca/wp-content/uploads/2018/11/bean-and-chicken-tostadas-e1543081341904.jpgbean and chicken tostadashttps://mysliceofmexico.ca/wp-content/uploads/2018/11/adding-potatoes.jpgadding potatoeshttps://mysliceofmexico.ca/wp-content/uploads/2018/11/adding-cactus.jpgadding cactushttps://mysliceofmexico.ca/wp-content/uploads/2018/11/chicken-in-pot.jpgchicken in pothttps://mysliceofmexico.ca/wp-content/uploads/2018/11/chicken-add-water-3.jpgchicken add water 32019-12-03T23:49:21+00:00monthlyhttps://mysliceofmexico.ca/2019/11/12/emergency-trip/2019-11-14T23:42:49+00:00monthlyhttps://mysliceofmexico.ca/2019/11/11/fotd-harvest-update-salsola/https://mysliceofmexico.ca/wp-content/uploads/2019/11/cooked-salsola-with-japanese-dressing.jpgCooked salsola with Japanese dressinghttps://mysliceofmexico.ca/wp-content/uploads/2019/11/cooked-salsola-2019.jpgcooked salsola 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/frozen-and-thawed-salsola-next-to-fresh-salsola-august-2019.jpgFrozen and thawed salsola next to fresh salsola August 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/salsola-plant-bolting-september-2019.jpgSalsola plant bolting September 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/salsola-harvest-august-14-2019.jpgSalsola harvest August 14 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/salsola-harvest-july-25-2019.jpgSalsola harvest July 25 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/salsola-transplanted-in-june-2019.jpgSalsola transplanted in June 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/fotd-salsola-september-2019.jpgFOTD Salsola September 20192019-11-12T16:26:36+00:00monthlyhttps://mysliceofmexico.ca/2019/11/08/fff-mexican-style-rice-fun-fact/https://mysliceofmexico.ca/wp-content/uploads/2019/11/chiltepin-dry-peppers.jpgchiltepin dry peppershttps://mysliceofmexico.ca/wp-content/uploads/2019/11/mexican-style-rice-with-chiltepin-peppers.jpgMexican Style rice with chiltepin peppershttps://mysliceofmexico.ca/wp-content/uploads/2019/11/016-rice-close-up.jpg016 rice close-up2019-11-10T22:29:57+00:00monthlyhttps://mysliceofmexico.ca/2019/10/22/two-spicy-recipes-from-yucatan/https://mysliceofmexico.ca/wp-content/uploads/2019/10/000-filius-blue-recipes.jpg000 Filius Blue recipeshttps://mysliceofmexico.ca/wp-content/uploads/2019/10/003-xnipec-sauce.jpg003 Xnipec saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/10/002-xnipec-add-hot-peppers-and-sour-juice-mix.jpg002 Xnipec, add hot peppers and sour juice mixhttps://mysliceofmexico.ca/wp-content/uploads/2019/10/001-xnipec-place-all-vegetables-in-a-mixing-bowl.jpg001 Xnipec, place all vegetables in a mixing bowlhttps://mysliceofmexico.ca/wp-content/uploads/2019/10/012-pickled-red-onions-next-day.jpg012 Pickled red onions next dayhttps://mysliceofmexico.ca/wp-content/uploads/2019/10/011-pickled-red-onions-mix-all-together.jpg011 Pickled red onions mix all togetherhttps://mysliceofmexico.ca/wp-content/uploads/2019/10/024-filius-blue-peppers.jpg024 Filius Blue Peppershttps://mysliceofmexico.ca/wp-content/uploads/2019/10/023-filius-blue-sept-11.jpg023 Filius Blue Sept 11https://mysliceofmexico.ca/wp-content/uploads/2019/10/022-fotd-filius-blue-july-22.jpg022 FOTD Filius Blue July 222019-11-08T15:49:31+00:00monthlyhttps://mysliceofmexico.ca/2019/10/28/pan-de-muerto-day-of-the-dead-bread-2/2019-11-07T16:27:38+00:00monthlyhttps://mysliceofmexico.ca/2019/11/07/harvest-update-carrots/https://mysliceofmexico.ca/wp-content/uploads/2019/11/010-carrots-patch-nov-7-2019.jpg010 Carrots patch Nov 7 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/007-black-swallowtail-caterpillar-nov-2019.jpg007 black swallowtail caterpillar Nov 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/008-homegrown-carrot-nov-2019.jpg008 homegrown carrot Nov 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/006b-carrot-patch-nov-2019.jpg006b Carrot patch Nov 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/009-homegrown-carrots-nov-2019.jpg009 homegrown carrots Nov 2019https://mysliceofmexico.ca/wp-content/uploads/2019/11/000-carrots-with-lime-and-tajin.jpg000 carrots with lime and Tajinhttps://mysliceofmexico.ca/wp-content/uploads/2019/11/005-comparison-seasonings.jpg005 Comparison seasoningshttps://mysliceofmexico.ca/wp-content/uploads/2019/11/006-carrots-with-lime-and-powdered-chile-piquin.jpg006 Carrots with lime and powdered chile piquinhttps://mysliceofmexico.ca/wp-content/uploads/2019/11/004-rainbow-carrots-at-the-supermarket.jpg004 rainbow carrots at the supermarkethttps://mysliceofmexico.ca/wp-content/uploads/2019/11/003-harvest-october-2019.jpg003 harvest October 20192019-11-08T13:05:48+00:00monthlyhttps://mysliceofmexico.ca/2019/10/31/pan-de-yema-a-day-of-the-dead-bread-from-oaxaca/https://mysliceofmexico.ca/wp-content/uploads/2019/09/000-pan-de-yema-de-oaxaca.jpg000 pan de yema de Oaxacahttps://mysliceofmexico.ca/wp-content/uploads/2019/09/026-day-of-the-dead-skull.jpg026 Day of the Dead skullhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/023-pan-de-yema.jpg023 pan de yemahttps://mysliceofmexico.ca/wp-content/uploads/2019/09/024-pan-de-yema-light-and-fluffy-crumb.jpg024 pan de yema light and fluffy crumbhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/025-pan-de-yema-con-alfenique-.jpg025 pan de yema con alfeniquehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/022-pan-de-yema.jpg022 pan de yemahttps://mysliceofmexico.ca/wp-content/uploads/2019/09/021-baking-pan-de-yema.jpg021 baking pan de yemahttps://mysliceofmexico.ca/wp-content/uploads/2019/09/020-shallow-cut.jpg020 shallow cuthttps://mysliceofmexico.ca/wp-content/uploads/2019/09/019-shallow-cut.jpg019 shallow cuthttps://mysliceofmexico.ca/wp-content/uploads/2019/09/018-bread-after-second-rising.jpg018 bread after second risingBread shapes after rising2019-11-05T22:35:19+00:00monthlyhttps://mysliceofmexico.ca/2019/10/16/swiss-chard-a-misunderstood-garden-favourite/https://mysliceofmexico.ca/wp-content/uploads/2019/10/009-serve-with-pork-chops.jpg009 serve with pork chopshttps://mysliceofmexico.ca/wp-content/uploads/2019/10/008-cook-until-greens-wilt.jpg008 cook until greens wilthttps://mysliceofmexico.ca/wp-content/uploads/2019/10/007-add-swisschard-greens.jpg007 add swisschard greenshttps://mysliceofmexico.ca/wp-content/uploads/2019/10/006-incorporate-potatoes.jpg006 incorporate potatoeshttps://mysliceofmexico.ca/wp-content/uploads/2019/10/005-add-water.jpg005 add waterhttps://mysliceofmexico.ca/wp-content/uploads/2019/10/004-add-sauce.jpg004 add saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/10/003-saute-onions-and-swisschard-stems.jpg003 saute onions and swisschard stemshttps://mysliceofmexico.ca/wp-content/uploads/2019/10/003-processed-green-sauce.jpg003 processed green saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/10/002-green-sauce-ingredients.jpg002 green sauce ingredientshttps://mysliceofmexico.ca/wp-content/uploads/2019/10/001-swiss-chard-harvest.jpg001 swiss chard harvest2019-10-27T23:32:07+00:00monthlyhttps://mysliceofmexico.ca/2019/10/10/harvest-box/https://mysliceofmexico.ca/wp-content/uploads/2019/10/003-peppers-for-freezing-and-drying.jpg003 peppers for freezing and dryinghttps://mysliceofmexico.ca/wp-content/uploads/2019/10/002-serrano-and-jalapeno-peppers.jpg002 serrano and jalapeno peppershttps://mysliceofmexico.ca/wp-content/uploads/2019/10/001-tomatoes-and-tomatillos.jpg001 tomatoes and tomatillosGreen slicing and cherry tomatoes, left, placed in paper bags to ripen. Tomatillos in and out of their husks, next to cleaned and washed tomatillos in freezer bags (right.)2019-10-15T03:15:04+00:00monthlyhttps://mysliceofmexico.ca/2019/10/19/swiss-chard-quesadillas/https://mysliceofmexico.ca/wp-content/uploads/2019/09/swiss-chard-quesadillas-my-slice-of-mexico.jpgSwiss Chard Quesadillas My Slice of Mexico2019-10-22T12:48:03+00:00monthlyhttps://mysliceofmexico.ca/2019/10/13/canadian-thanksgiving-the-season-to-be-grateful-2/https://mysliceofmexico.ca/wp-content/uploads/2019/10/20181001_050246-2.jpg20181001_050246-2https://mysliceofmexico.ca/wp-content/uploads/2019/10/harvest-ocotber-1-2019.jpgHarvest Ocotber 1 20192019-10-15T13:02:39+00:00monthlyhttps://mysliceofmexico.ca/2019/10/07/fotd-fall-lettuce/https://mysliceofmexico.ca/wp-content/uploads/2019/10/005-tomatillo-plant-gone-october-5-2019.jpg005 tomatillo plant gone October 5 2019https://mysliceofmexico.ca/wp-content/uploads/2019/10/004-two-more-roots-left-on-sept-20-2019.jpg004 two more roots (left) on Sept 20 2019https://mysliceofmexico.ca/wp-content/uploads/2019/10/003-planting-roots-with-core.jpg003 planting roots with corehttps://mysliceofmexico.ca/wp-content/uploads/2019/10/002-lettuce-from-sept-14-2019.jpg002 Lettuce from Sept 14 2019https://mysliceofmexico.ca/wp-content/uploads/2019/10/001-hydroponic-lettuce.jpg001 hydroponic lettucehttps://mysliceofmexico.ca/wp-content/uploads/2019/10/000-fotd-lettuce.jpg000 FOTD Lettuce2019-10-20T20:11:52+00:00monthlyhttps://mysliceofmexico.ca/2018/03/09/a-golden-brown-crispy-and-oil-free-baked-breaded-cutlet/https://mysliceofmexico.ca/wp-content/uploads/2018/03/raw-logo-no-labels-e1520438555959.jpgraw logo no labelshttps://mysliceofmexico.ca/wp-content/uploads/2018/03/raw-cutlets-logo1-e1520438377210.jpgraw cutlets logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/baked-breaded-cutlet-e1520437092677.jpgbaked breaded cutlet2019-09-30T12:43:01+00:00monthlyhttps://mysliceofmexico.ca/2018/10/24/birria-an-exceptional-dish/https://mysliceofmexico.ca/wp-content/uploads/2018/10/009-beef-birria-at-the-table.jpg009 beef birria at the tablehttps://mysliceofmexico.ca/wp-content/uploads/2018/10/008-adding-water.jpg008 adding waterhttps://mysliceofmexico.ca/wp-content/uploads/2018/10/007-slow-cooker-with-meat-adobo-and-leaves.jpg007 slow cooker with meat, adobo and leaveshttps://mysliceofmexico.ca/wp-content/uploads/2018/10/006-preparing-adobo.jpg006 preparing adobohttps://mysliceofmexico.ca/wp-content/uploads/2018/10/004-browning-garlic-and-scent-for-oil.jpg004 browning garlic and scent for oilhttps://mysliceofmexico.ca/wp-content/uploads/2018/10/003-frying-peppers.jpg003 frying peppershttps://mysliceofmexico.ca/wp-content/uploads/2018/10/002-cleaned-peppers-for-birria.jpg002 cleaned peppers for birriahttps://mysliceofmexico.ca/wp-content/uploads/2018/10/001-peppers-for-birria.jpg001 peppers for birriahttps://mysliceofmexico.ca/wp-content/uploads/2018/10/000-beef-birria.jpg000 beef birriahttps://mysliceofmexico.ca/wp-content/uploads/2018/10/005-spices-and-herbs.jpg005 spices and herbs2019-10-04T20:42:26+00:00monthlyhttps://mysliceofmexico.ca/2018/10/26/tacos-de-birria-and-spicy-salsa/https://mysliceofmexico.ca/wp-content/uploads/2018/10/chile-cascabel.jpgchile cascabelhttps://mysliceofmexico.ca/wp-content/uploads/2018/10/009-beef-birria-at-the-table1-e1540337329499.jpg009 beef birria at the tablehttps://mysliceofmexico.ca/wp-content/uploads/2018/10/017-tacos-de-birria-and-spicy-sauce.jpg017 Tacos de birria and spicy saucehttps://mysliceofmexico.ca/wp-content/uploads/2018/10/016-milder-chile-de-arbol-sauce.jpg016 Milder Chile de Arbol Saucehttps://mysliceofmexico.ca/wp-content/uploads/2018/10/015-spicy-chile-de-arbol-sauce.jpg015 Spicy Chile de Arbol Saucehttps://mysliceofmexico.ca/wp-content/uploads/2018/10/023-tacos-de-birria-con-consome.jpg023 tacos de birria con consomehttps://mysliceofmexico.ca/wp-content/uploads/2018/10/022-rinse-blender-jar-add-to-sauce-and-chunks-of-meat.jpg022 rinse blender jar add to sauce and chunks of meathttps://mysliceofmexico.ca/wp-content/uploads/2018/10/021-de-bone-and-shred-meat-then-stir-fry.jpg021 de-bone and shred meat then stir fryhttps://mysliceofmexico.ca/wp-content/uploads/2018/10/020-birria-separate-meat.jpg020 birria separate meathttps://mysliceofmexico.ca/wp-content/uploads/2018/10/014-creamy-sauce.jpg014 creamy sauce2019-10-04T20:41:14+00:00monthlyhttps://mysliceofmexico.ca/2019/09/28/a-sweet-post/https://mysliceofmexico.ca/wp-content/uploads/2019/09/wafers-with-amaranth-seed.jpgwafers with amaranth seedhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/amaranth-bars.jpgamaranth barshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/culiacan-plaza-sendero-2019.jpgCuliacan Plaza Sendero 2019Candy kiosk at Plaza Sendero in Culiacan, Sinaloa, Mexico (2019)https://mysliceofmexico.ca/wp-content/uploads/2019/09/culiacan-supermarket-2019.jpgCuliacan supermarket 2019From top: palanquetas (peanut brittle), chocolate eggs and strawberry preserves; amaranth bars; milk and tamarind sweetshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/cdmx-airport-2019.jpgCDMX Airport 2019https://mysliceofmexico.ca/wp-content/uploads/2019/09/cdmx-liverpool-store-2019.jpgCDMX Liverpool store 2019From top: cajeta, amaranth and tamarind sweetshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/culiacan-liverpool-store-2019.jpgCuliacan Liverpool store 2019Spicy tamarind sweetshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/cdmx-liverpool-store-2019-b.jpgCDMX Liverpool store 2019 bhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/cajeta-and-sweets.jpgCajeta and sweetsCajeta, and several cajeta-based sweet confections: filling for cones, sandwiched with wafers, rolled with guava paste, or mixed with nuts 2019-09-30T04:01:27+00:00monthlyhttps://mysliceofmexico.ca/2019/09/26/fotd-amaranth/https://mysliceofmexico.ca/wp-content/uploads/2019/09/amaranth-seeds.jpgAmaranth seedshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/dscn3166-3.jpgDSCN3166 (3)https://mysliceofmexico.ca/wp-content/uploads/2019/09/dscn3165-2.jpgDSCN3165 (2)2019-09-27T19:54:58+00:00monthlyhttps://mysliceofmexico.ca/2019/09/18/fotd-huauzontle/https://mysliceofmexico.ca/wp-content/uploads/2019/09/20190914_-005-huauzontle-seed-heads.jpg20190914_ 005 huauzontle seed headshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/huauzontle_in_morelia_550-.jpgHuauzontle_in_Morelia_550https://mysliceofmexico.ca/wp-content/uploads/2019/09/20190705_-huauzontle-seedling.jpg20190705_ Huauzontle seedlinghttps://mysliceofmexico.ca/wp-content/uploads/2019/09/000-huauzontle-inflorescence.jpg000 Huauzontle inflorescencehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/20190917_-004-huauzontle-plant-in-bloom.jpg20190917_ 004 huauzontle plant in bloomhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/20190705_-003-huauzontle-growing.jpg20190705_ 003 Huauzontle growinghttps://mysliceofmexico.ca/wp-content/uploads/2019/09/20190615_-002-huauzontle-transplants.jpg20190615_ 002 Huauzontle transplantshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/20190605_-001-huauzontle-seedlings.jpg20190605_ 001 huauzontle seedlings2019-09-24T00:51:12+00:00monthlyhttps://mysliceofmexico.ca/2018/09/21/urban-pears-sweet-and-precious/https://mysliceofmexico.ca/wp-content/uploads/2018/09/pears-in-syrup-contemporary2.jpgpears in syrup contemporaryhttps://mysliceofmexico.ca/wp-content/uploads/2018/09/pears-in-syrup-in-a-bowl-my-slice-of-mexico.jpgpears in syrup in a bowl My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/09/poaching-the-pears-in-syrup.jpgpoaching the pears in syruphttps://mysliceofmexico.ca/wp-content/uploads/2018/09/adding-peeled-pears-to-the-syrup.jpgadding peeled pears to the syruphttps://mysliceofmexico.ca/wp-content/uploads/2018/09/adding-cinnamon-and-lime-rind.jpgadding cinnamon and lime rindhttps://mysliceofmexico.ca/wp-content/uploads/2018/09/dissolving-piloncillo-in-water.jpgdissolving piloncillo in waterhttps://mysliceofmexico.ca/wp-content/uploads/2018/09/piloncillo-and-dark-demerara.jpgpiloncillo and dark demerarahttps://mysliceofmexico.ca/wp-content/uploads/2018/09/free-pears-from-toronto-street-tree.jpgfree pears from Toronto street treehttps://mysliceofmexico.ca/wp-content/uploads/2018/09/pears-on-tree-tornto-2018.jpegpears on tree Tornto 2018https://mysliceofmexico.ca/wp-content/uploads/2018/09/pear-tree-toronto-2018.jpegpear tree Toronto 20182019-09-25T20:06:34+00:00monthlyhttps://mysliceofmexico.ca/2019/09/16/happy-independence-day/https://mysliceofmexico.ca/wp-content/uploads/2019/09/detail-of-national-palace-mexico-city-2019.jpgDetail of National Palace Mexico City 20192019-09-16T22:40:39+00:00monthlyhttps://mysliceofmexico.ca/2019/09/14/custard-with-caramel-flan/https://mysliceofmexico.ca/wp-content/uploads/2019/09/20190429_172042-burbu-flan-2.jpg20190429_172042 burbu flan 2https://mysliceofmexico.ca/wp-content/uploads/2019/09/20190429_172024-burbu-flan-1.jpg20190429_172024 Burbu flan 1https://mysliceofmexico.ca/wp-content/uploads/2019/09/000-flan.jpg000 Flanhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/007-flan.jpg007 flanhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/007-slice-of-flan.jpg007 slice of flanhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/006-flan-my-slice-of-mexico.jpg006 Flan My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2019/09/005-testing-doneness-1.jpg005 testing donenesshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/004-pour-mix-in-prepared-pan-over-bain-marie.jpg004 pour mix in prepared pan over bain Mariehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/003-caramelized-sugar-extremely-hot.jpg003 caramelized sugar extremely hothttps://mysliceofmexico.ca/wp-content/uploads/2019/09/002-do-not-stir-sugar-as-it-melts.jpg002 do not stir sugar as it melts2019-09-16T17:10:08+00:00monthlyhttps://mysliceofmexico.ca/2019/09/11/el-grito-de-independencia-the-cry-for-independence/https://mysliceofmexico.ca/wp-content/uploads/2019/09/monumento-a-la-independencia.jpgMonumento a la Independenciahttps://mysliceofmexico.ca/wp-content/uploads/2019/09/pambazo-.jpgpambazohttps://mysliceofmexico.ca/wp-content/uploads/2019/09/aguas-frescas-cover.jpgaguas frescas coverhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/chiles-en-nogada-.jpgchiles en nogada2020-09-13T10:56:52+00:00monthlyhttps://mysliceofmexico.ca/2019/09/06/white-pipian-pipian-blanco/https://mysliceofmexico.ca/wp-content/uploads/2019/09/pipian-blanco-cdmx-square-1.jpgPipian blanco CDMX squarehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/016-fry-then-very-gently-simmer-for-a-terse-sauce.jpg016 fry then very gently simmer for a terse saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/015-blend-toasted-seeds-with-broth.jpg015 blend toasted seeds with brothhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/000-white-pipian-cdmx.jpg000 White pipian CDMXhttps://mysliceofmexico.ca/wp-content/uploads/2019/09/004-chiles-gueros-carricillo.jpg004 chiles gueros carricillohttps://mysliceofmexico.ca/wp-content/uploads/2019/09/003-carricillo-peppers-chiles-gueros.jpg003 carricillo peppers chiles gueroshttps://mysliceofmexico.ca/wp-content/uploads/2019/09/002-chicken-in-pipian-sauce.jpg002 Chicken in pipian saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/09/001-fridas-fiestas-book.jpg001 Frida's Fiestas Book2019-09-12T14:25:54+00:00monthlyhttps://mysliceofmexico.ca/2019/09/01/september-beginnings/https://mysliceofmexico.ca/wp-content/uploads/2019/09/palacio-nacional-mexico-city-2019-my-slice-of-mexico.jpgPalacio Nacional Mexico City 2019 My SLice of Mexico2019-09-03T20:34:51+00:00monthlyhttps://mysliceofmexico.ca/2018/08/31/horchata-one-last-sip-of-summer/https://mysliceofmexico.ca/wp-content/uploads/2018/08/mexican-horchata-ingredients-e1535722116541.jpgMexican horchata ingredientshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/mexican-rice-horchata.jpgMexican Rice Horchata2019-09-04T21:40:04+00:00monthlyhttps://mysliceofmexico.ca/2019/08/28/homegrown-beans-easy-and-fun/https://mysliceofmexico.ca/wp-content/uploads/2019/08/000-calypso-beans-2019.jpg000 Calypso Beans 2019https://mysliceofmexico.ca/wp-content/uploads/2019/08/009-calypso-beans-from-the-pot.jpg009 Calypso beans from the pothttps://mysliceofmexico.ca/wp-content/uploads/2019/08/008-add-aromatics-such-as-epazote-and-serrano-pepper.jpg008 add aromatics such as epazote and serrano pepperhttps://mysliceofmexico.ca/wp-content/uploads/2019/08/007-after-about-45-minutes-of-cooking.jpg007 after about 45 minutes of cookinghttps://mysliceofmexico.ca/wp-content/uploads/2019/08/006-at-the-beginning-of-the-cooking-time.jpg006 at the beginning of the cooking timehttps://mysliceofmexico.ca/wp-content/uploads/2019/08/005-frijoles-de-la-olla-simple-recipe.jpg005 frijoles de la olla simple recipehttps://mysliceofmexico.ca/wp-content/uploads/2019/08/004-calypso-crop-shelled-2019.jpg004 Calypso crop shelled 2019https://mysliceofmexico.ca/wp-content/uploads/2019/08/003-stages-in-calypso-bean.jpg003 stages in Calypso beanhttps://mysliceofmexico.ca/wp-content/uploads/2019/08/002-calypso-bean-pods-harvest-2019.jpg002 Calypso bean pods harvest 2019https://mysliceofmexico.ca/wp-content/uploads/2019/08/calypso-beans-orca-2019.jpgCalypso beans Orca 20192019-08-29T07:31:55+00:00monthlyhttps://mysliceofmexico.ca/recipes/green-sauce-raw-or-cooked/https://mysliceofmexico.ca/wp-content/uploads/2018/03/green-sauces-no-title-e1521160791988.jpgGreen sauces no title2019-08-22T15:28:35+00:00weekly0.6https://mysliceofmexico.ca/2019/08/08/deshebrada-shredded-beef-with-pepper-strips/https://mysliceofmexico.ca/wp-content/uploads/2019/08/000-deshebrada-with-peppers.jpg000 deshebrada with peppershttps://mysliceofmexico.ca/wp-content/uploads/2019/07/005-serve-with-beans-de-la-olla.jpg005 serve with beans de la ollahttps://mysliceofmexico.ca/wp-content/uploads/2019/07/004-simmering-deshebrada.jpg004 simmering deshebradahttps://mysliceofmexico.ca/wp-content/uploads/2019/07/003-pour-sauce.jpg003 pour saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/07/002-mix-shredded-beef.jpg002 mix shredded beefhttps://mysliceofmexico.ca/wp-content/uploads/2019/07/001-saute-vegetables.jpg001 saute vegetables2023-09-26T14:23:58+00:00monthlyhttps://mysliceofmexico.ca/2019/08/04/pork-rind-in-green-sauce-chicharron-en-salsa-verde/https://mysliceofmexico.ca/wp-content/uploads/2019/08/crispy-pork-rind-tacos-1.jpgcrispy pork rind tacoshttps://mysliceofmexico.ca/wp-content/uploads/2019/07/000-pork-rind-in-green-sauce.jpg000 pork rind in green saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/07/004-pork-rinds-in-green-sauce-with-refried-beans.jpg004 pork rinds in green sauce with refried beanshttps://mysliceofmexico.ca/wp-content/uploads/2019/07/003-pork-rinds-are-soft.jpg003 pork rinds are softhttps://mysliceofmexico.ca/wp-content/uploads/2019/07/002-add-pork-rinds.jpg002 add pork rindshttps://mysliceofmexico.ca/wp-content/uploads/2019/07/001-making-green-sauce.jpg001 making green saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/07/comparing-pork-rinds.jpgcomparing pork rindshttps://mysliceofmexico.ca/wp-content/uploads/2019/07/pork-cracklings-mi-costenita.jpgpork cracklings Mi Costenitahttps://mysliceofmexico.ca/wp-content/uploads/2019/07/pork-rind-backenets.jpgPork rind BackenetsPackaged pork rind pieces sold in Canadahttps://mysliceofmexico.ca/wp-content/uploads/2019/07/chicharron-de-puerco-pork-rind-at-a-market-in-mexico-1.jpgChicharron de puerco pork rind at a market in MexicoLarge sheets of fried pork rind at a market in Mexico2019-08-13T16:06:44+00:00monthlyhttps://mysliceofmexico.ca/2019/08/02/squash-flower-taco/https://mysliceofmexico.ca/wp-content/uploads/2019/08/009-squash-flower-taco.jpg009 Squash Flower Tacohttps://mysliceofmexico.ca/wp-content/uploads/2019/08/000-squash-flower-taco.jpg000 Squash Flower Tacohttps://mysliceofmexico.ca/wp-content/uploads/2019/08/008-add-serrano-pepper.jpg008 add serrano pepperhttps://mysliceofmexico.ca/wp-content/uploads/2019/08/005-add-salt-once-on-the-tortilla.jpg005 add salt once on the tortillahttps://mysliceofmexico.ca/wp-content/uploads/2019/07/20190713_075857.jpg20190713_075857https://mysliceofmexico.ca/wp-content/uploads/2019/07/006-aromatics.jpg006 aromaticshttps://mysliceofmexico.ca/wp-content/uploads/2019/07/004-sauteed-onions-and-squash-flowers-just-wilted.jpg004 sauteed onions and squash flowers just wiltedhttps://mysliceofmexico.ca/wp-content/uploads/2019/07/003-finely-choppers-onion-and-coarsely-sliced-squash-flowers.jpg003 finely choppers onion and coarsely sliced squash flowershttps://mysliceofmexico.ca/wp-content/uploads/2019/07/002-slice-squash-flowers.jpg002 slice squash flowershttps://mysliceofmexico.ca/wp-content/uploads/2019/07/001-clean-flowers.jpg001 clean flowers2019-09-11T00:37:53+00:00monthlyhttps://mysliceofmexico.ca/2018/08/02/refried-beans-the-stable-staple/https://mysliceofmexico.ca/wp-content/uploads/2018/08/huarache.jpghuaracheHuarache is large corn dough oval, around 8 inches (20 cm) long, grilled and topped with refried beans, crumbled cheese and chopped onions and cilantro. In addition, it is said to be that large to handle extra toppings, from a fried egg to a whole steak. This one has smoked pork chop.https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180725_235039-3.jpg20180725_235039 (3)https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180725_233809-2.jpg20180725_233809 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180725_233027-3.jpg20180725_233027 (3)2019-08-02T13:19:42+00:00monthlyhttps://mysliceofmexico.ca/2019/07/27/green-beans-in-creamy-chipotle-sauce/https://mysliceofmexico.ca/wp-content/uploads/2019/07/000-green-beans-in-creamy-chipotle-sauce.jpg000 Green Beans in Creamy Chipotle Saucehttps://mysliceofmexico.ca/wp-content/uploads/2019/07/010-potato-chips-and-creamy-chipotle-sauce-as-a-dip.jpg010 potato chips and creamy chipotle sauce as a diphttps://mysliceofmexico.ca/wp-content/uploads/2019/07/009-breakfast-with-a-side-of-green-beans-in-chipotle.jpg009 breakfast with a side of green beans in chipotlehttps://mysliceofmexico.ca/wp-content/uploads/2019/07/008-green-beans-in-creamy-chipotle.jpg008 green beans in creamy 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roasthttps://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-9-e1520942960684.jpgStuffed pork roast 9https://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-8-e1520363440580.jpgStuffed pork roast 8https://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-7-e1520363318363.jpgStuffed pork roast 7https://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-5-e1520363257326.jpgStuffed pork roast 5https://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-4c-e1520363155790.jpgStuffed pork roast 4chttps://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-4b-e1520362925625.jpgStuffed pork roast 4bhttps://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-3-e1520362631690.jpgStuffed Pork Roast 3https://mysliceofmexico.ca/wp-content/uploads/2018/03/stuffed-pork-roast-2-e1520362568294.jpgStuffed Pork Roast 22018-10-06T13:56:21+00:00monthlyhttps://mysliceofmexico.ca/2018/02/20/why-watermelon/https://mysliceofmexico.ca/wp-content/uploads/2018/02/licuado-de-sandia2-e1519698836821.jpgLicuado de sandiahttps://mysliceofmexico.ca/wp-content/uploads/2018/02/licuado-de-sandia-label-birds-e1519684002659.jpglicuado de sandia (label, bird's)https://mysliceofmexico.ca/wp-content/uploads/2018/02/licuado-sandia-label-birds-eye-e1519683661591.jpglicuado sandia (label, bird's eye)https://mysliceofmexico.ca/wp-content/uploads/2018/02/licuado-de-sandia-label-birds-eye-e1519683318124.jpglicuado de sandia (label, bird's eye)https://mysliceofmexico.ca/wp-content/uploads/2018/02/licuado-de-sandia-label-wall-e1519683262531.jpglicuado de sandia (label, wall)https://mysliceofmexico.ca/wp-content/uploads/2018/02/watermelon-tray-feb-2018-e1519670754699.jpgwatermelon tray feb 2018https://mysliceofmexico.ca/wp-content/uploads/2018/02/carved-my-slice-of-mexico-feb-2018-2-e1519670202835.jpgcarved my slice of mexico feb 2018 2https://mysliceofmexico.ca/wp-content/uploads/2018/02/watermelon-feb-20-2018-e1519670019540.jpgwatermelon feb 20 2018https://mysliceofmexico.ca/wp-content/uploads/2018/02/still-life-bowl-post-2-20181-e1537968506742.jpgstill life bowl post 2 2018https://mysliceofmexico.ca/wp-content/uploads/2018/02/still-life-bowl-my-slice-of-mexico-feb-20181.jpgstill life bowl my slice of mexico feb 2018Bowl with Still Life 2000s2018-10-06T13:49:07+00:00monthlyhttps://mysliceofmexico.ca/2018/10/01/of-plans-cows-and-automobiles/https://mysliceofmexico.ca/wp-content/uploads/2018/10/usmca-e1538412374331.jpgUSMCA2018-10-01T18:28:30+00:00monthlyhttps://mysliceofmexico.ca/2018/09/29/september-wrap-up/https://mysliceofmexico.ca/wp-content/uploads/2018/09/20180906_054101-3-e1538342702271.jpg20180906_054101 (3)https://mysliceofmexico.ca/wp-content/uploads/2018/09/20180823_003258-5-e1538342311998.jpg20180823_003258 (5)https://mysliceofmexico.ca/wp-content/uploads/2018/09/mariachi-band-culiacan-2015-fundraiser.jpgmariachi band culiacan 2015 fundraiserhttps://mysliceofmexico.ca/wp-content/uploads/2018/09/sombrero-panama-puebla-1971.jpgsombrero panama Puebla 1971https://mysliceofmexico.ca/wp-content/uploads/2018/09/sombrero-de-paja-puebla-1971.jpgsombrero de paja Puebla 1971https://mysliceofmexico.ca/wp-content/uploads/2018/09/desfile-21-e1538192999609.jpgdesfile 2https://mysliceofmexico.ca/wp-content/uploads/2018/09/sombreros-cinco-de-mayo-1970s-e1538192953562.jpgsombreros cinco de mayo 1970s2018-09-30T21:32:40+00:00monthlyhttps://mysliceofmexico.ca/how-do-you-say/featured-words-september-2018/2018-09-29T17:18:04+00:00weekly0.6https://mysliceofmexico.ca/2018/09/25/black-swallowtail-butterfly/https://mysliceofmexico.ca/wp-content/uploads/2018/09/swallowtail-butterfly-flying-e1537847474990.jpgSwallowtail butterfly flyinghttps://mysliceofmexico.ca/wp-content/uploads/2018/09/swallowtail-butterfly-flying-away-3.jpgSwallowtail butterfly flying away 3Flying awayhttps://mysliceofmexico.ca/wp-content/uploads/2018/09/swallowtail-butterfly-taking-off-2.jpgSwallowtail butterfly taking off 2Upper wing side view, butterfly taking offhttps://mysliceofmexico.ca/wp-content/uploads/2018/09/swallowtail-butterfly-resting-1.jpgSwallowtail butterfly resting 1Ventral view, while at rest on my serrano plants2018-10-02T23:35:52+00:00monthlyhttps://mysliceofmexico.ca/2018/07/24/a-moment-of-quiet-reflection/https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180718_225243-3.jpg20180724 roseshttps://mysliceofmexico.ca/wp-content/uploads/2018/07/20180718_224631-2.jpg20180718_224631 (2)2018-09-23T03:22:26+00:00monthlyhttps://mysliceofmexico.ca/2018/08/12/august-harvest-salsa-time/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180807_001727-6.jpgAugust 12 2018 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20182018-09-21T21:38:15+00:00monthlyhttps://mysliceofmexico.ca/2018/03/23/the-mix-and-match-game-of-guacamole/https://mysliceofmexico.ca/wp-content/uploads/2018/03/guacamole-e1521828925629.jpgGuacamolehttps://mysliceofmexico.ca/wp-content/uploads/2018/03/trio-logo-e1521776700134.jpgtrio logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/verde-con-guacamole-logo-e1521776528271.jpgverde con guacamole logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/green-and-cubes-logo-e1521776476833.jpggreen and cubes logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/guacamole-classic-logo-e1521776337951.jpgguacamole classic logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/classic-guacamole-logo-e1521776292179.jpgclassic guacamole logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/simple-guacamole-2-logo-e1521776134435.jpgsimple guacamole 2 logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/simple-guacamole-mix-logo-e1521776083322.jpgsimple guacamole mix logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/simple-guacamole-logo-e1521776015382.jpgsimple guacamole logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/cubes-slicing-logo-e1521775624265.jpgcubes slicing logo2018-09-17T16:36:05+00:00monthlyhttps://mysliceofmexico.ca/2018/09/15/mezcal-breaking-ground-in-mexico-and-abroad/https://mysliceofmexico.ca/wp-content/uploads/2018/09/mezcal-copitas.jpgMezcal copitashttps://mysliceofmexico.ca/wp-content/uploads/2018/09/20180908_063436-2.jpg20180908_063436 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/09/20180906_060013-e1536993223245.jpg20180906_060013https://mysliceofmexico.ca/wp-content/uploads/2018/09/mezcal-with-orange-slices-my-slice-of-mexico-e1538342602830.jpgmezcal with orange slices My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/09/mezcal-with-orange-slices-e1536992927934.jpgmezcal.jpghttps://mysliceofmexico.ca/wp-content/uploads/2018/09/20180904_230427-2.jpg20180904_230427 (2)Mug depicting an agave farmer (jimador), harvesting an agave heart (piña) with a dedicated tool (coa)https://mysliceofmexico.ca/wp-content/uploads/2018/09/tequila-agave-azul.jpgSANYO DIGITAL CAMERASANYO DIGITAL CAMERA2018-09-16T02:47:11+00:00monthlyhttps://mysliceofmexico.ca/2018/09/01/my-100th-post-more-mexican-than-nopales/https://mysliceofmexico.ca/wp-content/uploads/2018/09/5a4f24a72a9f2dbbcba97cf18c15cd22660215728.jpg5a4f24a72a9f2dbbcba97cf18c15cd22660215728https://mysliceofmexico.ca/wp-content/uploads/2018/09/breakfast-with-edible-cactus-nopales-e1535421349165.jpgbreakfast with edible cactus nopaleshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/mexican-breakfast-platter-e1535416015513.jpgMexican breakfast platter2018-09-13T01:41:47+00:00monthlyhttps://mysliceofmexico.ca/2018/09/09/september-mexicos-patriotic-month/https://mysliceofmexico.ca/wp-content/uploads/2018/09/desfile-september-16-1971.jpgdesfile September 16 19712018-09-15T14:53:57+00:00monthlyhttps://mysliceofmexico.ca/2018/09/05/fresh-cheese-tacos-more-than-leftovers/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180823_003258-5-e1535573015598.jpgtacos de queso fresco2018-09-07T00:32:48+00:00monthlyhttps://mysliceofmexico.ca/2018/08/19/sunday-brunch-garlic-chive-nectar/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180814_005723-5.jpgpaper wasp on garlic chive bloom2018-11-17T20:23:53+00:00monthlyhttps://mysliceofmexico.ca/2018/05/25/onions-a-cosmopolitan-family/https://mysliceofmexico.ca/wp-content/uploads/2018/05/20180525_170233-e1527280073767.jpgAlambre con cebollitas asadas - skewered steak with grilled green onionsAlambre con cebollitas asadas - skewered steak with grilled green onionshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/20180525_165200-2.jpgscallionshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/20180525_091434-2.jpg20180525_091434 (2)Spanish bulbing onions (My garden, May 2018)https://mysliceofmexico.ca/wp-content/uploads/2018/05/onion-chives-may-2018.jpgOnion chives may 2018https://mysliceofmexico.ca/wp-content/uploads/2018/05/green-onion.jpgGreen onionhttps://mysliceofmexico.ca/wp-content/uploads/2018/05/garlic-chives-2018.jpgGarlic chives 2018https://mysliceofmexico.ca/wp-content/uploads/2018/05/onion-chives.jpgonion chives2024-03-18T21:29:03+00:00monthlyhttps://mysliceofmexico.ca/2018/08/29/cinnamon-friend-or-foe/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180821_225417-2.jpgcinnamon Ceylon and cassiahttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180821_225623-2.jpgcinnamon2019-03-26T22:02:34+00:00monthlyhttps://mysliceofmexico.ca/2018/08/24/chilaquiles-an-all-time-favourite/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180814_003319-3-e1534907539838.jpggreen chilaquiles with chickenGreen chilaquiles with chicken, topped with crumbled cheese and onions https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180816_002732-3.jpgchilaquiles with egghttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180816_001914-4-e1534877767535.jpgmedium crisp chilaquileshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180816_001104-3.jpgRed chilaquiles with chickenhttps://mysliceofmexico.ca/wp-content/uploads/2018/08/crisped-tortilla-chips-different-methods-e1534874735824.jpgcrisped tortilla chips different methodsColumns, left to right: Homemade tortilla chips sundried, baked, brushed with oil/baked, and fried; store bought restaurant-style tortilla chipshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180816_000741.jpgsimmering red sauce for chilaquileshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180814_193907-2-e1534874409999.jpg20180814_193907 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180814_192155-2.jpggarden veggies2018-08-28T17:14:07+00:00monthlyhttps://mysliceofmexico.ca/2018/08/22/day-3-of-3-day-lyrical-challenge/https://mysliceofmexico.ca/wp-content/uploads/2018/08/toronto-botanical-gardens-20181.jpgToronto Botanical Gardens 20182018-08-24T11:29:20+00:00monthlyhttps://mysliceofmexico.ca/2018/08/21/day-2-of-3-day-lyrical-challenge/https://mysliceofmexico.ca/wp-content/uploads/2018/08/el-caracol-chichen-itza-1995.jpgEl Caracol Chichen Itza 19952018-09-11T14:30:19+00:00monthlyhttps://mysliceofmexico.ca/2018/08/17/its-fiesta-friday-night/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180812_033817-4.jpgzero-mile salsa and homemade tortilla chips2018-08-21T14:11:27+00:00monthlyhttps://mysliceofmexico.ca/2018/08/16/this-is-how-the-tortilla-chip-crumbles/https://mysliceofmexico.ca/wp-content/uploads/2018/08/homemade-tortilla-chips-my-slice-of-mexico.jpgHomemade tortilla chips My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/08/store-bought-tortilla-chip-profile-vs-homemade-e1534386080643.jpgstore bought tortilla chip profile vs homemadehttps://mysliceofmexico.ca/wp-content/uploads/2018/08/tortilla-chips-groups-and-portions-e1534385771839.jpgtortilla chips groups and portionshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/samples-ready-for-tasting-test.jpgsamples ready for tasting testhttps://mysliceofmexico.ca/wp-content/uploads/2018/08/tortilla-chips-before-and-after-processing-e1534385511160.jpgtortilla chips before and after processinghttps://mysliceofmexico.ca/wp-content/uploads/2018/08/four-groups-each-divided-into-four-portions-august-13-2018.jpgFour groups each divided into four portions August 13 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/group-2-tortillas-from-fridge-and-48-hours-on-the-counter-sundried-4-hrs-august-13-2018.jpggroup 2 tortillas from fridge and 48 hours on the counter sundried 4 hrs August 13 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/group-2-tortillas-from-fridge-and-48-hours-on-the-counter-sundried-2-hrs-august-13-2018.jpggroup 2 tortillas from fridge and 48 hours on the counter sundried 2 hrs August 13 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/group-2-tortillas-from-fridge-and-48-hours-on-the-counter-brought-outside-august-13-2018.jpggroup 2 tortillas from fridge and 48 hours on the counter brought outside August 13 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/group-1-tortillas-48-hours-on-the-counter-august-13-2018.jpggroup 1 tortillas 48 hours on the counter August 13 20182018-08-18T02:54:02+00:00monthlyhttps://mysliceofmexico.ca/2018/05/16/one-cake-two-stories/https://mysliceofmexico.ca/wp-content/uploads/2018/05/slice-of-tres-leches-cake.jpgslice of tres leches cakehttps://mysliceofmexico.ca/wp-content/uploads/2018/05/20180510_203323-2.jpg20180510_203323 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/05/trimmed-cake.jpgtrimmed cakehttps://mysliceofmexico.ca/wp-content/uploads/2018/05/trimming-cake-top.jpgtrimming cake top2018-08-15T14:09:21+00:00monthlyhttps://mysliceofmexico.ca/2018/06/16/germany-vs-mexico-wurst-tortas/https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_005128-2.jpg20180610_005128 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_000954-2.jpg20180610_000954 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_000654-2.jpg20180610_000654 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_001527-2.jpg20180610_001527 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_003405-2.jpg20180610_003405 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180609_043302.jpg20180609_043302https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_005041-2.jpg20180610_005041 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_003041-2.jpg20180610_003041 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180610_002611-2.jpg20180610_002611 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/german-sausages.jpegGerman sausages2018-08-15T13:48:32+00:00monthlyhttps://mysliceofmexico.ca/2018/06/21/mexico-vs-republic-of-korea-queso-fundido-back-ribs/https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180521_182246-4.jpg20180521_182246 (4)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180615_052422-2.jpg20180615_052422 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180615_045537-e1529540605904.jpgveggie pork-less biteshttps://mysliceofmexico.ca/wp-content/uploads/2018/06/20180521_182246-2.jpg20180521_182246 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180521_183133-2.jpg20180521_183133 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180521_180827-2.jpg20180521_180827 (2)2019-06-22T01:46:27+00:00monthlyhttps://mysliceofmexico.ca/2018/06/05/vegetarian-breakfast-tacos/https://mysliceofmexico.ca/wp-content/uploads/2018/05/breakfast-taco-with-egg-and-chorizo.jpgbreakfast taco with egg and chorizohttps://mysliceofmexico.ca/wp-content/uploads/2018/05/chorizo-and-egg-breakfast-tacos-1.jpgchorizo and egg breakfast tacoshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/waiting-for-school-bus-1969.jpgWaiting for school bus 1969This is me, waiting for the school bus on my first day of elementary school. I was feeling nervous, so I did not have a breakfast taco that morning.https://mysliceofmexico.ca/wp-content/uploads/2018/05/scrambled-eggs-with-chorizo.jpgscrambled eggs with chorizohttps://mysliceofmexico.ca/wp-content/uploads/2018/05/vegetarian-sausages-with-chipotle.jpgvegetarian sausages with chipotle2018-08-15T13:37:18+00:00monthlyhttps://mysliceofmexico.ca/2018/05/29/huevos-divorciados-a-sad-story-with-a-happy-ending/https://mysliceofmexico.ca/wp-content/uploads/2018/05/huevos-divorciados.jpghuevos divorciados2018-08-15T13:34:56+00:00monthlyhttps://mysliceofmexico.ca/2018/06/02/a-simple-garden-salad/https://mysliceofmexico.ca/wp-content/uploads/2018/06/20180602_104839-3.jpgSimple Garden Salad with agave dressing2018-08-15T13:34:21+00:00monthlyhttps://mysliceofmexico.ca/2018/08/14/zero-mile-salsa/https://mysliceofmexico.ca/wp-content/uploads/2018/08/removing-stems-from-peppers-and-tomato-e1534254817238.jpgremoving stems from peppers and tomatohttps://mysliceofmexico.ca/wp-content/uploads/2018/08/zero-mile-salsa-in-clay-bowl.jpgzero-mile salsa in clay bowlhttps://mysliceofmexico.ca/wp-content/uploads/2018/08/zero-mile-salsa-e1534253385257.jpgZero-mile salsahttps://mysliceofmexico.ca/wp-content/uploads/2018/08/veggies-and-aromatics-in-blender-ready-to-go.jpgveggies and aromatics in blender ready to gohttps://mysliceofmexico.ca/wp-content/uploads/2018/08/black-hungarian-peppers-roasted.jpgBlack Hungarian peppers, roastedhttps://mysliceofmexico.ca/wp-content/uploads/2018/08/roasting-aromatics.jpgroasting aromaticshttps://mysliceofmexico.ca/wp-content/uploads/2018/08/place-aromatics-and-tomato-on-dry-skillet.jpgplace aromatics and tomato on dry skillethttps://mysliceofmexico.ca/wp-content/uploads/2018/08/raw-ingredients-in-the-blenser.jpgraw ingredients in the blenser2018-08-21T13:33:47+00:00monthlyhttps://mysliceofmexico.ca/2018/08/06/parsnip-a-full-life-cycle/https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180731_195828-2.jpgTomato and parsnip My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180731_200415-2.jpgParsnip seed and purslane sprouts My Slice of MexicoThe parsnip brown ovals may be seen amongst purslane sprouts. My garden, August 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/parsnip-seed-june-2018-e1533563399923.jpgparsnip seed June 2018Each flower has developed a fruit, the flat green ovals observed in this photo. My garden, late June 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/parsnip-seed-early-june-2018.jpgparsnip seed Early June 2018 My Slice of MexicoBuds and small five-petaled yellow flowers forming umbrella-like clusters. My garden, early June 2018https://mysliceofmexico.ca/wp-content/uploads/2018/08/20180731_195813-2-e1533562826116.jpgparsnip seed My Slice of Mexico.jpghttps://mysliceofmexico.ca/wp-content/uploads/2018/08/20180710_211500-2-e1533563883954.jpgParsnip fruit drying on the plant My Slice of MexicoThe fruit matured and is turning a light brown colour. My garden, July 20182018-08-09T14:32:53+00:00monthlyhttps://mysliceofmexico.ca/home/https://mysliceofmexico.ca/wp-content/uploads/2018/07/logo-green.jpgMy Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/irenes-blog-photo-e1522463952891.jpgIrene's blog photo2018-08-04T01:31:27+00:00weekly0.6https://mysliceofmexico.ca/contact/2018-08-02T01:41:35+00:00weekly0.6https://mysliceofmexico.ca/2018/07/29/the-many-moods-of-oregano/https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180722_073528-3.jpg20180722_073528 (3)https://mysliceofmexico.ca/wp-content/uploads/2018/07/manojo-de-hierbas-e1532824849392.jpgmanojo de hierbas2018-08-02T00:21:48+00:00monthlyhttps://mysliceofmexico.ca/how-do-you-say/featured-words-july-2018/2018-07-27T17:51:41+00:00weekly0.6https://mysliceofmexico.ca/home/posts/2018-07-27T01:28:40+00:00weekly0.6https://mysliceofmexico.ca/2018/07/15/crop-update/https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_204010-2.jpg20180709_204010 (2)Cilantro sprouting in a pot next to zucchini plant. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_203549-2.jpg20180709_203549 (2)Tomatillo crop. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_090050-2-e1531677825272.jpg20180709_090050 (2)Tomatillo blossoms. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_203624-2.jpg20180709_203624 (2)Tomatillo crop in partial shade. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_090307-2.jpg20180709_090307 (2)Serrano pepper crop. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_205840-2.jpg20180709_205840 (2)Amish Paste tomatoes developing. My garden, July 2018 https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_205824-2.jpg20180709_205824 (2)Tomato crop. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_204409-2.jpg20180709_204409 (2)Rear view of an asparagus beetle. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_204238-2.jpg20180709_204238 (2)Slug-like bugs on asparagus fronds. Notice the different stages of development. My garden, July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180709_204319-2.jpg20180709_204319 (2)Adult asparagus beetle on asparagus frond. A larva is seen in the foreground. My garden, July20182018-07-16T15:27:42+00:00monthlyhttps://mysliceofmexico.ca/2018/05/31/june-forecast-bugs-weeds-and-berries/https://mysliceofmexico.ca/wp-content/uploads/2018/06/may-30-2018-black-currants.jpgMay 30 2018 Black CurrantsBerries growing on blackcurrant bushhttps://mysliceofmexico.ca/wp-content/uploads/2018/06/may-30-2018-raspberry-canes.jpgMay 30 2018 raspberry canesRaspberry canes, bloominghttps://mysliceofmexico.ca/wp-content/uploads/2018/06/may-30-2018-strawberries.jpgMay 30 2018 strawberriesStrawberries, ripeninghttps://mysliceofmexico.ca/wp-content/uploads/2018/06/may-30-2018-cherries.jpgmay 30 2018 cherriesCheeries developinghttps://mysliceofmexico.ca/wp-content/uploads/2018/06/june-2018-epazote-sprouts.jpgJune 2018 Epazote sproutshttps://mysliceofmexico.ca/wp-content/uploads/2018/06/june-2018-purslane-sprouts.jpgJune 2018 purslane sproutshttps://mysliceofmexico.ca/wp-content/uploads/2018/06/garden-2015-black-and-yellow-garden-spider.jpggarden 2015 Black and Yellow Garden Spiderhttps://mysliceofmexico.ca/wp-content/uploads/2018/05/20180527_105701-2-e1527799270817.jpg20180527_robin leaving nest2018-07-13T20:55:09+00:00monthlyhttps://mysliceofmexico.ca/2018/07/11/garlic-harvesting-one-crop-and-planning-the-next/https://mysliceofmexico.ca/wp-content/uploads/2018/07/garlic-july-3-digging.jpgGarlic July 3 diggingBulb and roots almost 4 inches below soil levelhttps://mysliceofmexico.ca/wp-content/uploads/2018/07/garlic-july-3-2018.jpgGarlic July 3 2018July 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/garlic-june-14-2018.jpgGarlic June 14 2018June 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/garlic-may-4-2018.jpgGarlic May 4 2018May 2018https://mysliceofmexico.ca/wp-content/uploads/2018/07/garlic-july-3-sample.jpgGarlic July 3 samplehttps://mysliceofmexico.ca/wp-content/uploads/2018/07/plate-2-fish.jpgplate 2 fishFish filets in garlic sauce - Filetes de pescado al mojo de ajohttps://mysliceofmexico.ca/wp-content/uploads/2018/07/garlic-april-2018.jpggarlic April 2018April 20182018-07-17T07:14:37+00:00monthlyhttps://mysliceofmexico.ca/2018/03/29/a-main-course-not-for-the-vampire-at-heart/https://mysliceofmexico.ca/wp-content/uploads/2018/03/fish-plate-rectangle-logo1-e1522259471363.jpgfish plate rectangle logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/pescado-al-mojo-e1522259333808.jpgpescado al mojohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/lime-juice-fish-logo-e1522258804332.jpglime juice fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/cooking-fish-logo-e1522258788382.jpgcooking fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/stirring-and-flipping-fish-logo1-e1522258215509.jpgstirring and flipping fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/melting-butter-fish-logo-e1522258139896.jpgmelting butter fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/adding-garlic-fish-logo-e1522258056546.jpgadding garlic fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/bubbling-fish-logo-e1522257785626.jpgbubbling fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/adding-butter-fish-logo-e1522257711743.jpgadding butter fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/heating-oil-fish-logo-e1522257821892.jpgheating oil fish logo2019-09-25T07:48:28+00:00monthlyhttps://mysliceofmexico.ca/recipes/fish-filets-in-garlic-sauce/https://mysliceofmexico.ca/wp-content/uploads/2018/03/fish-plate-rectangle-logo-e1522256425596.jpgfish plate rectangle logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/stirring-and-flipping-fish-logo-e1522256333310.jpgstirring and flipping fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/marinade-fish-logo-e1522256255378.jpgmarinade fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/mis-en-place-fish-logo-e1522256201948.jpgmis en place fish logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/pescado-al-mojo-no-title-e1522256050854.jpgpescado al mojo no title2018-07-11T11:42:20+00:00weekly0.6https://mysliceofmexico.ca/2018/07/09/raspberry-flavours-all-year-long/https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180704_005149-2.jpg20180704_005149 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180703_232225-2.jpg20180703_232225 (2)2018-07-16T18:53:43+00:00monthlyhttps://mysliceofmexico.ca/2018/07/08/think-green-first-a-summer-mantra-for-the-kitchen/https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180701_052136-2.jpg20180701_052136 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180701_050418-2.jpg20180701_050418 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180701_052740-3.jpgstuffed potato with chorizo and chile toreado2018-07-10T16:07:30+00:00monthlyhttps://mysliceofmexico.ca/2018/07/04/elections-world-cup-and-bread/https://mysliceofmexico.ca/wp-content/uploads/2018/07/pan-dulce-mexicano.jpgpan dulce mexicanohttps://mysliceofmexico.ca/wp-content/uploads/2018/07/cinnamon-rolls-bimbo.jpgcinnamon rolls Bimbohttps://mysliceofmexico.ca/wp-content/uploads/2018/07/takis.jpgtakishttps://mysliceofmexico.ca/wp-content/uploads/2018/07/osito-bimbo-futbol-2.jpegOsito Bimbo Futbol 22018-07-05T11:47:13+00:00monthlyhttps://mysliceofmexico.ca/2018/07/01/brazil-vs-mexico-xinxim-with-tomatoes/https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180626_010107-6_li.jpg20180626_010107 (6)_LIhttps://mysliceofmexico.ca/wp-content/uploads/2018/07/20180626_005232-2.jpg20180626_005232 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180625_072847-2.jpg20180625_072847 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/07/20180625_070834-2.jpg20180625_070834 (2)2018-07-02T17:08:55+00:00monthlyhttps://mysliceofmexico.ca/backyard-stories-2018-2020/purslane-weeds-from-my-backyard/2018-06-23T14:58:11+00:00weekly0.6https://mysliceofmexico.ca/gardening-tips/how-to/https://mysliceofmexico.ca/wp-content/uploads/2018/06/purslane-my-slice-of-mexico-e1529456059380.jpgPurslane My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/06/20180614_090804-e1529455700284.jpg20180614_090804https://mysliceofmexico.ca/wp-content/uploads/2018/06/epazote-cover-e1529346158844.jpgepazote coverhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/asparagus-cover-e1522696763612.jpgasparagus coverhttps://mysliceofmexico.ca/wp-content/uploads/2018/03/pepper-cover-e1521929590488.jpgpepper coverhttps://mysliceofmexico.ca/wp-content/uploads/2018/03/cilantro-cover-e1521334328573.jpgcilantro coverhttps://mysliceofmexico.ca/wp-content/uploads/2018/03/parsnip-cover-logo-e1521325809648.jpgparsnip cover logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/peas-cover-e1520995207647.jpgpeas coverhttps://mysliceofmexico.ca/wp-content/uploads/2018/03/tomato-cover-e1520880379630.jpgtomato coverhttps://mysliceofmexico.ca/wp-content/uploads/2018/03/watermelon-cover-e1520704883414.jpgwatermelon cover2018-06-20T00:55:32+00:00weekly0.6https://mysliceofmexico.ca/2018/05/12/cherry-blossoms-in-southern-ontario/https://mysliceofmexico.ca/wp-content/uploads/2018/05/img_8669-2-e1526152480720.jpgIMG_8669 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/05/20180504_081456-e1526152369251.jpg20180504_081456https://mysliceofmexico.ca/wp-content/uploads/2018/05/img_8658-2-e1526150278268.jpgIMG_8658 (2)https://mysliceofmexico.ca/wp-content/uploads/2018/05/cherry-tree-july-2013-e1526150046953.jpgcherry tree July 20132018-07-08T01:34:13+00:00monthlyhttps://mysliceofmexico.ca/2018/04/15/a-special-request-flautas/https://mysliceofmexico.ca/wp-content/uploads/2018/04/plated-flautas-with-sauce-my-slice-of-mexico-e1523826083360.jpgPlated flautas with sauce My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/flautas-my-slice-of-mexico-e1523825438406.jpgFlautas My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/creamy-green-sauce-my-slice-of-mexico-e1523824535394.jpgcreamy green sauce My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/roasting-zucchini-and-jalapenos-for-salsa-my-slice-of-mexico-e1523824513764.jpgroasting zucchini and jalapenos for salsa My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/cotija-cheese-my-slice-of-mexico-e1523821082494.jpgCotija cheese My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/sour-cream-with-milk-my-slice-of-mexico-e1523821061774.jpgsour cream with milk My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/taquitos-with-special-green-sauce-my-slice-of-mexico-e1523820557183.jpgtaquitos with special green sauce My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/browning-flautas-my-slice-of-mexico-e1523820080717.jpgbrowning flautas My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/assembling-taquitos-my-slice-of-mexico-e1523818567582.jpgassembling taquitos My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/all-ingredients-for-flautas-my-slice-of-mexico-e1523818046414.jpgAll ingredients for flautas My Slice of Mexico2018-06-15T18:39:07+00:00monthlyhttps://mysliceofmexico.ca/2018/06/15/my-cair-paravel-everything-is-relative/https://mysliceofmexico.ca/wp-content/uploads/2018/06/june-comparisons-weeds-invasive-and-edible-e1529028460986.jpgJune comparisons weeds invasive and edibleLeft: invasive weeds overwhelming a tomato seedling; right: purslane, an edible weed popular in Mexican dishes, thriving and keeping clover containedhttps://mysliceofmexico.ca/wp-content/uploads/2018/06/june-comparisons-raspberries-e1529028189414.jpgJune comparisons raspberriesThe raspberries are growing fruit and doing greathttps://mysliceofmexico.ca/wp-content/uploads/2018/06/june-comparisons-black-currants-e1529028038696.jpgJune comparisons black currantsThe black currants seem to be ripening well, no damagehttps://mysliceofmexico.ca/wp-content/uploads/2018/06/june-comparisons-cherries-e1529027914503.jpgJune comparisons cherriesMany cherries dropped, got moldy or were eaten by the birds. Hopefully a few will reach full ripeness.https://mysliceofmexico.ca/wp-content/uploads/2018/06/june-comparisons-strawberries-e1529027701670.jpgJune comparisons strawberriesSome strawberries were over-ripened, or had suffered bug damage, but I was able to harvest about two cups of nice ones, and there are some more to comehttps://mysliceofmexico.ca/wp-content/uploads/2018/06/june-comparisons-parsnip-e1529027557366.jpgJune comparisons parsnipFrom left: the asparagus fronds grew taller and wider; the tomato seedlings are fillings their ring cages; and the blooming parsnip grew about one foot (the fence is seven feet tall, as a reference) https://mysliceofmexico.ca/wp-content/uploads/2018/06/june-1-to-14-comparison-tomato-and-basil-e1529027307625.jpgjune 1 to 14 comparison tomato and basilI placed upside down bottles filled with water in the pots where my “baby” plants had been transplanted; that and a couple of rain showers during my absence provided enough moisture for the seedlings to grow and fill the pots, as shown for a cherry tomato and two basil plantshttps://mysliceofmexico.ca/wp-content/uploads/2018/06/20180614_090448-2-e1529031522199.jpgOvergrown garden or haven.jpg2018-06-16T02:34:14+00:00monthlyhttps://mysliceofmexico.ca/how-do-you-say/featured-words-may-2018/2018-05-29T20:20:27+00:00weekly0.6https://mysliceofmexico.ca/2018/05/04/april-showers-brought-may-flowers/https://mysliceofmexico.ca/wp-content/uploads/2018/05/lettuce-second-crop-may-4-2018-my-slice-ofmexico-e1525440020468.jpglettuce second crop May 4 2018 My slice ofmexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/05/rabbits-ate-lettuce-may-2-2018-my-slice-of-mexico-e1525354411766.jpgrabbits ate lettuce May 2 2018 my slice of mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/05/robin-nest-may-2-2018-my-slice-of-mexico-e1525353105384.jpgrobin nest may 2 2018 my slice of mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/05/asparagus-may-2-2018-e1525352868906.jpgasparagus May 2 2018https://mysliceofmexico.ca/wp-content/uploads/2018/05/asparagus-april-18-2018-e1525352832709.jpgasparagus April 18 2018https://mysliceofmexico.ca/wp-content/uploads/2018/05/forsythia-and-tulips-may-2018-e1525352411566.jpgforsythia and tulips May 2018Forsythia in full bloom and tulips forming budshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/may-2018-spring-flowers-my-slice-of-mexico-e1525322126962.jpgMay 2018 spring flowers My slice of Mexico2018-05-25T03:48:02+00:00monthlyhttps://mysliceofmexico.ca/2018/04/19/white-rice-with-corn-and-poblanos/https://mysliceofmexico.ca/wp-content/uploads/2018/04/rice-with-corn-and-poblano-strips-my-slice-of-mexico-e1524096074951.jpgRice with corn and poblano strips My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/mexican-white-rice-with-corn-and-poblano-strips-my-slice-of-mexico1-e1524010793330.jpgMexican white rice with corn and poblano strips My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/saute-roasted-poblano-strips-my-slice-of-mexico-e1524008527240.jpgsaute roasted poblano strips My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/09-adding-sweet-corn-my-slice-of-mexico-e1524008505173.jpg09 adding sweet corn My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/10-let-rest-the-fluff-with-a-fork-my-slice-of-mexico-e1524008185367.jpg10 let rest the fluff with a fork My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/08-when-bubble-marks-appear-turn-heat-off-my-slice-of-mexico-e1524007968630.jpg08 when bubble marks appear turn heat off My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/bring-to-a-boil-then-simmer-partially-covered-my-slice-of-mexico-e1524007950162.jpgBring to a boil, then simmer partially covered My Slice of 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and clocheshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/mesh-chewed-by-rabbits.jpgmesh chewed by rabbitshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/robin-parents.jpgrobin parentshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/asparagus-opening-tips.jpgasparagus opening tipshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/tomatoes-transplanted-to-the-ground.jpgtomatoes transplanted to the groundhttps://mysliceofmexico.ca/wp-content/uploads/2018/05/root-comparison-of-tomato-seedlings.jpgroot comparison of tomato seedlingshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/tomato-seedling-comparison.jpgtomato seedling comparison2018-05-26T19:09:13+00:00monthlyhttps://mysliceofmexico.ca/2018/05/20/blogger-recognition-award/2018-05-23T11:32:57+00:00monthlyhttps://mysliceofmexico.ca/2018/04/22/earth-day-2018-green-thumbs-up-to-urban-gardening/https://mysliceofmexico.ca/wp-content/uploads/2018/04/tomatillo-april-21-my-slice-of-mexico-e1524358391173.jpgtomatillo April 21 My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/transplanting-lettuce-april-21-2018my-slice-of-mexico-e1524340488120.jpgtransplanting lettuce April 21 2018My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/lettuce-seedlings-april-19-2018-my-slice-of-mexico-e1524340450380.jpglettuce seedlings April 19 2018 My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/serrano-pepper-april-21-2018-my-slice-of-mexico-e1524338192666.jpgSerrano pepper April 21 2018 My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/tomatillo-april-21-2018-my-slice-of-mexico-e1524337484161.jpgtomatillo April 21 2018 My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/green-thumb-april-21-2018-my-slice-of-mexico-e1524334464533.jpggreen thumb April 21 2018 My Slice of Mexico2018-05-16T00:51:20+00:00monthlyhttps://mysliceofmexico.ca/gardening-tips/peas/https://mysliceofmexico.ca/wp-content/uploads/2018/03/peas-mosaic-e1520994867507.jpgpeas mosaic2018-05-13T17:44:28+00:00weekly0.6https://mysliceofmexico.ca/2018/05/10/mothers-day-japanese-tea/https://mysliceofmexico.ca/wp-content/uploads/2018/05/japanese-tea-set-with-six-cups.jpgJapanese tea set with six cupshttps://mysliceofmexico.ca/wp-content/uploads/2018/05/japanese-tea-set-my-slice-of-mexico.jpgJapanese tea setJapanese Tea Set, from Bazar del Sabado 1990shttps://mysliceofmexico.ca/wp-content/uploads/2018/05/japanese-tea-pot-with-two-cups-my-slice-of-mexico.jpgJapanese tea pot with two cups My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/05/20180508_231003-2.jpg20180508_231003 (2)2018-05-20T16:12:06+00:00monthlyhttps://mysliceofmexico.ca/how-do-you-say/featured-words-april-2018/2018-04-30T12:28:35+00:00weekly0.6https://mysliceofmexico.ca/how-do-you-say/word-of-the-day-march-2018/2018-04-30T03:45:09+00:00weekly0.6https://mysliceofmexico.ca/2018/04/01/prepping-avocados-ahead-of-time/https://mysliceofmexico.ca/wp-content/uploads/2018/04/setting-up-large-avocado-logo-e1522609730660.jpgsetting up large avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/featured-avocado-preparation-logo-e1522612568784.jpgfeatured avocado preparation logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/08-one-hour-enzymatic-browning-avocado-logo1-e1522558360617.jpg08 one hour enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/17-twelve-hours-pit-test-trimmed-enzymatic-browning-avocado-logo-e1522554628101.jpg17 twelve hours pit test trimmed enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/11-six-hours-enzymatic-browning-avocado-logo-e1522552775993.jpg11 six hours enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/12-six-hours-control-sample-enzymatic-browning-avocado-logo-e1522553295616.jpg12 six hours control sample enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/10-three-hours-enzymatic-browning-avocado-logo-e1522552471910.jpg10 three hours enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/09-two-hours-enzymatic-browning-avocado-logo-e1522552272742.jpg09 two hours enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/08-one-hour-enzymatic-browning-avocado-logo-e1522551996448.jpg08 one hour enzymatic browning avocado logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/07-half-an-hour-control-mashed-with-and-without-citric-acid-enzymatic-browning-avocado-logo-e1522551815560.jpg07 half an hour control mashed with and without citric acid enzymatic browning avocado logo2018-04-28T21:35:04+00:00monthlyhttps://mysliceofmexico.ca/cinco-de-mayo-beyond-margaritas/2018-04-27T19:34:09+00:00weekly0.6https://mysliceofmexico.ca/2018/04/09/from-zero-to-double-digits-this-week/https://mysliceofmexico.ca/wp-content/uploads/2018/04/11-eggplant-seedling-started-on-march-25-now-it-is-april-7-2018-e1523239088728.jpg11 eggplant seedling started on March 25 now it is April 7 2018https://mysliceofmexico.ca/wp-content/uploads/2018/04/09-grow-light-april-7-2018-e1523238904261.jpg09 grow light April 7 2018https://mysliceofmexico.ca/wp-content/uploads/2018/04/08-seed-cups-for-grow-light-kit-method-e1523238785641.jpg08 seed cups for grow light kit methodhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/07-starting-mix-and-potting-soil-e1523238659756.jpg07 starting mix and potting soilhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/06-green-onions-in-food-tray-and-lid-e1523238565130.jpg06 green onions in food tray and lidhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/05-tomato-labels-e1523238375798.jpg05 tomato labelshttps://mysliceofmexico.ca/wp-content/uploads/2018/04/04-making-a-list-e1523238106597.jpg04 making a listhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/03-filling-containers-e1523238073347.jpg03 filling containershttps://mysliceofmexico.ca/wp-content/uploads/2018/04/02-containers-lists-and-colour-codes-e1523237950604.jpg02 containers, lists and colour codeshttps://mysliceofmexico.ca/wp-content/uploads/2018/04/01-potting-soil-containers-markers-for-colour-coding-e1523237739914.jpg01 potting soil, containers, markers for colour coding2018-04-24T13:39:27+00:00monthlyhttps://mysliceofmexico.ca/2018/04/11/chilli-chile-and-chili-con-carne/https://mysliceofmexico.ca/wp-content/uploads/2018/04/chile-piquin-e1523373747437.jpgChile Piquinhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/chile-chiltepin-e1523373382266.jpgchile chiltepinhttps://mysliceofmexico.ca/wp-content/uploads/2018/04/chile-chili-chilli-featured-e1523375188749.jpgchile chili chilli featured2018-04-22T13:18:14+00:00monthlyhttps://mysliceofmexico.ca/2018/04/13/from-the-lone-star-state-chili/https://mysliceofmexico.ca/wp-content/uploads/2018/04/stuffed-chayotes-e1523549845175.jpgStuffed Chayoteshttps://mysliceofmexico.ca/wp-content/uploads/2018/04/chayotes-broiled-until-cheese-melts-my-slice-of-mexico-e1523547802385.jpgChayotes broiled until cheese melts My Slice of Mexicohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/stuffing-chayotes-with-chili-my-slice-of-mexico-e1523547341147.jpgStuffing chayotes with chili My slice of 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zucchini2018-04-12T13:07:52+00:00monthlyhttps://mysliceofmexico.ca/2018/04/03/baby-its-still-cold-outside/https://mysliceofmexico.ca/wp-content/uploads/2018/04/garlic-and-squirrel-visit-logo-e1522690600679.jpggarlic and squirrel visit logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/asparagus-frozen-ground-logo-e1522688097876.jpgasparagus frozen ground logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/chives-in-spring-logo-e1522687774455.jpgchives in spring logohttps://mysliceofmexico.ca/wp-content/uploads/2018/04/green-garlic-in-the-spring-logo-e1522687538894.jpggreen garlic in the spring logo2018-04-11T00:35:37+00:00monthlyhttps://mysliceofmexico.ca/2018/03/30/for-dessert-fun-fresh-fruit/https://mysliceofmexico.ca/wp-content/uploads/2018/03/fun-fresh-fruit-feature-logo-e1522326358893.jpgfun fresh fruit feature logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/dessert-easter-scene-logo-e1522273193100.jpgdessert easter scene 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logo2018-04-04T15:33:49+00:00monthlyhttps://mysliceofmexico.ca/gardening-tips/asparagus/https://mysliceofmexico.ca/wp-content/uploads/2018/04/asparagus-2-logo-e1522696023586.jpgasparagus 2 logo2018-04-02T19:30:58+00:00weekly0.6https://mysliceofmexico.ca/recipes/fruit-and-dip-easter-scene/https://mysliceofmexico.ca/wp-content/uploads/2018/03/fruit-bento-easter-logo-e1522278749820.jpgfruit bento Easter logo2018-03-28T23:22:21+00:00weekly0.6https://mysliceofmexico.ca/recipes/mexican-style-noodle-soup/https://mysliceofmexico.ca/wp-content/uploads/2018/03/sopa-de-fideo-no-title-e1522194815963.jpgsopa de fideo no title2018-03-27T23:57:00+00:00weekly0.6https://mysliceofmexico.ca/gardening-tips/peppers/https://mysliceofmexico.ca/wp-content/uploads/2018/03/poblanos-logo-e1521932313194.jpgpoblanos logohttps://mysliceofmexico.ca/wp-content/uploads/2018/03/serranos-logo-e1521932268311.jpgserranos 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