Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada

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Pan de Yema – A Day of the Dead Bread from Oaxaca

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Southwestern Ontario, Canada
Hardiness zone: 6B

2023

Nova Scotia Oat Cakes (October 2022)

Gansito Cake (December 2024)

Zucchini and Oat Soup (January 2025)

Salpicón in a Bowl (September 2025)

I was featured on Fiesta Friday!

My Places in Mexico

My Mexican Heirlooms

Japanese Tea Set, from Bazar del Sabado 1990s

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My Places in Mexico

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