My Slice of Mexico

My Slice of Mexico

Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada

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    • Recipes
      • My Fusion Recipes
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      • sauces and condiments
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      • Soups
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      • Main Courses
      • Desserts and Sweets
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    • Irene’s Lab
  • Gardening
    • Backyard Stories (2023 – )
    • Backyard Stories (2021 – 2022)
    • Backyard Stories (2018-2020)
    • From Seed to Table
  • Findings
    • History Tidbits (March 2018-February 2022)
    • History Tidbits (March 2022 – )
  • En Español (and more)
    • English/Spanish Topics
    • En Español (Febrero 2018-Diciembre 2020)
    • EN ESPAÑOL (ENERO -DICIEMBRE 2021)
    • EN ESPAÑOL (ENERO – DICIEMBRE 2022 )
    • EN ESPAÑOL (ENERO 2023 – )
  • About
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Desserts and Sweets

Postres y Dulces

traditional sweets My Slice of Mexico
Capirotada Estilo Coahuila cover
Torrejas cover
Flan My SLice of Mexico
Chocoflan My Slice of Mexico
Pastel de tres leches My Slice of Mexico
Old fashioned layered cake My slice of Mexico
tres leches cake with cajeta My slice of mexico
basic pie crust
Raspberry pie
epiphany bread
Day of the Dead Bread My Slice of Mexico
Yolk Bread My Slice of Mexico
pumpkin and sweet potato patties
bisquets cover
Rainbow Sprinkled Cookies
pineapple bars My Slice of Mexico
Lime Cheesecake Sandwich title
pumpkin in syrup square
pears cover for recipe
Nieve de garrafa Mexican Sorbet My Slice of Mexico
Old Fashioned Strwberry Ice Cream
Cajeta Jello
Orange Jello with Carrots
My Fusion Recipes
Chunky Pineapple Jam My SLice of Mexico
Black Currant Compote recipe
Blackcurrant Jam cover
fruit and dip cover

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Blog Posts

  • May 2023
  • April 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • September 2022
  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018

Categories

  • About Me
  • About my family
  • Backyard Stories
  • Beverages
  • Bread
  • breakfast
  • Celebrations
  • Desserts
  • En Español
  • environment
  • featured
  • Games and Crafts
  • gardening
  • History
  • History and Regional Cuisine
  • Ingredients
  • International Topics
  • Irene's Lab
  • kitchen tools
  • main course
  • Mexican Cuisine
  • Mexican Culture
  • My Fusion Recipes
  • pan dulce
  • Regional Cuisine
  • salads
  • salsas
  • Side Dish
  • snack, appetizer
  • Soups
  • Uncategorized

My Region

Southwestern Ontario, Canada
Hardiness zone: 6B
I was featured on Fiesta Friday!

Instagram

Barquito de papel - Little Paper Boat
Asian Heritage Month - Kodomo no Hi
Children's Day in Culiacán, Sinaloa
Sabanita Beef Steak
Pickled Salad
Mexican Style Asparagus

Recent Posts

  • Rabbit (Chicken) in Pasilla and Tomatillo Sauce
  • Six on Saturday – Herbs
  • The Rabbit on the Moon
  • Japanese Sticks – Palitos Japoneses
  • Pick-Up Sticks – Palitos Chinos

My Places in Mexico

Mexico City – Market
Culiacán, Sinaloa – Clay Cookware
Chichen Itza, Yucatán – El Caracol

My Mexican Heirlooms

Molcajete with Tejolote 1960s
Bowl with Still Life 2000s
Japanese Tea Set, from Bazar del Sabado 1990s
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