My Slice of Mexico

My Slice of Mexico

Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada

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Baked Breaded Cutlets

baked-breaded-cutlet-no-title.jpg

 

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Related recipe: Tortas calientes, The Quest for the Perfect Baked Breaded Cutlet

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Blog Posts

  • March 2023
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  • February 2018

Categories

  • About Me
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  • Bread
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  • My Fusion Recipes
  • pan dulce
  • Regional Cuisine
  • salads
  • salsas
  • Side Dish
  • snack, appetizer
  • Soups
  • Uncategorized

My Region

Southwestern Ontario, Canada
Hardiness zone: 6B
I was featured on Fiesta Friday!

Instagram

Sonora Style Chimichangas
Sonora Style Wheat Tortillas
Potato Tostada - A vegetarian snack
Sprouting broccoli
Freezing rain
Fish tacos!

Recent Posts

  • Yoreme – Mexico’s North-Western Indigenous Communities
  • Welcome Spring!
  • Irish Heritage and Two Cheese Soups
  • Beef and Green Chili Pepper Chimichangas
  • Sonora Style Wheat Tortillas

My Places in Mexico

Mexico City – Market
Culiacán, Sinaloa – Clay Cookware
Chichen Itza, Yucatán – El Caracol

My Mexican Heirlooms

Molcajete with Tejolote 1960s
Bowl with Still Life 2000s
Japanese Tea Set, from Bazar del Sabado 1990s
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