After stuffing squash flowers, and putting them in tacos and quesadillas all summer long, it is time to switch to autumn mode, with this delicious soup ... click on title for more
In Mexico, there are many ways to prepare a comforting seafood soup. This recipe calls for white fish filets and an assortment of seafood, taking its bright red colour from dry red peppers; spiciness may be adjusted to taste by choosing mild guajillos, or hot chiles de árbol, or a mix ... click on title for more