My Slice of Mexico

My Slice of Mexico

Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada

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Tag: Thanksgiving

Celebrations, Ingredients

An Herb for Canadian Thanksgiving – Maritime Summer Savoury

October 11, 2021December 16, 2021by Irene12 Comments on An Herb for Canadian Thanksgiving – Maritime Summer Savoury
An Herb for Canadian Thanksgiving – Maritime Summer Savoury

Since today is Canadian Thanksgiving Monday, I decided to report back on my experience cooking with Maritime summer savoury, an herb that I mentioned in a previous post, naturalized in the Canadian Atlantic provinces from European summer savoury ... click on title for more

Celebrations, Ingredients

A Christmas Dinner Preview

November 26, 2020November 26, 2020by Irene17 Comments on A Christmas Dinner Preview
A Christmas Dinner Preview

Today is Thanksgiving Day in the US; since I did not get a chance to post about our Canadian celebration this year, I am sharing the menu that I prepared back in October, which may come in handy while assembling menus for Christmas and end of the year celebrations ... click on title for more

Celebrations

Canadian Thanksgiving – Still Grateful

October 13, 2019October 8, 2019by Irene11 Comments on Canadian Thanksgiving – Still Grateful
Canadian Thanksgiving – Still Grateful

All the produce in the photo above, except for the pumpkin, came from my backyard; I am grateful for this beautiful harvest! … Click on image for more

Celebrations

Happy Holidays!

November 21, 2018November 21, 2018by Irene6 Comments on Happy Holidays!
Happy Holidays!

Turkey Dinner with classic trimmings. May I recommend including my Mexican Meat Stuffing? I am joining  Wordless Wednesday @ Comedy Plus

Celebrations

Canadian Thanksgiving – The Season to Be Grateful

October 7, 2018November 26, 2018by Irene12 Comments on Canadian Thanksgiving – The Season to Be Grateful
Canadian Thanksgiving – The Season to Be Grateful

All the produce in the photo above, except for the pumpkin, came from my backyard; I am grateful for this beautiful harvest! … Click on image for more

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My Region

Southwestern Ontario, Canada
Hardiness zone: 6B
I was featured on Fiesta Friday!

Instagram

What is Chicharrón?
Sunchoke and Turnip
Lentil Soup with Vegetables (Vegan)
"Drowned" tacos
Coricos - Corn flour cookies
Octopus Cocktail, Sinaloa Style

Recent Posts

  • Street Food: Mexico City Style Gorditas
  • Homemade Pressed Pork Cracklings – Chicharrón prensado casero
  • Filipino-Mexican Culinary and Cultural Exchange
  • A Tale in My Garden
  • Mother’s Day – An Heirloom Recipe Updated

My Places in Mexico

Mexico City – Market
Culiacán, Sinaloa – Clay Cookware
Chichen Itza, Yucatán – El Caracol

My Mexican Heirlooms

Molcajete with Tejolote 1960s
Bowl with Still Life 2000s
Japanese Tea Set, from Bazar del Sabado 1990s
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