In Mexico, the most popular hot drink to enjoy during the holiday season, after a busy day out, or at a Posada, is ponche navideño (Christmas punch) …
Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
To wrap up my Tabasco state theme, I am following up on the story of La Malinche, born Malinalli, and later called Malintzin by the natives and Doña Marina by the Spaniards. This is probably the first documented story of mestizaje (inter-mixing of foreign and indigenous people) in Mexico … Click on image for more