Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
In contrast to true hyacinths, which are toxic, grape hyacinth flowers are edible, and may be used to make a showy syrup, due to their fragrance and colour, especially when a few drops of acidic juice are added ... click on title for more
A rustic and simple dish, this salsa is very interesting because all the ingredients could have been on a Mexican menu well before the arrival of European explorers or conquerors ... click on tittle for more
My Slice of Mexico 