Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
Probably the most attended outdoor event in Mexico City is “El grito”, and of course pambazos are sold there, being perfect for this celebration because they feature Mexico’s flag colours, with a crispy red crust, and white and green ingredients inside … Click on image for more
The glasses shown above feature only three examples of the many traditional beverages prepared every day at homes, served at restaurants and offered on special occasions at feasts all over Mexico, known as "aguas frescas" … Click on image for more
Nothing says "Mexican homeland celebrations" as these delicious stuffed peppers, prominently because of the green parsley, white walnut sauce and red pomegranate seeds, which ornate the plate and cover the peppers with Mexico’s national colours … Click on image for more
In Mexico, the month of September is studded with important dates and holidays … Click on image for more
Vendors in Mexico offer this traditional treat on the streets of towns and cities, stands around a picturesque plaza and - during harvest season - by the side of country roads, right next to the corn fields … Click on image for more
