Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
These three dishes are emblematic examples of Mexican cuisine from different regions in the country, and are ideal for sharing with family and friends at a taco party to celebrate this Cinco de Mayo ... click on title for more
Children's Day is celebrated in Mexico on April 30. Although not a statutory holiday, many schools, parks and museums around the country often have special events for the youngsters to enjoy their day ... click on title for more
The most important holiday in the Christian calendar is Easter, celebrating the resurrection of Jesus Christ; this year, Easter Sunday for Roman Catholic and Protestant churches is today, April 9, with the Orthodox church date being next Sunday (April 16.) I asked some friends and relatives in Mexico what they would traditionally eat for this time of year ... click on title for more
March 20, 2023 is the first day of spring in the Northern Hemisphere. In my garden in Southern Ontario, there are a few splashes of green, mainly onions and daffodils, and indoors, my vegetable seeds are starting to sprout (photo: cucamelon sprout). I am joining Cee's Flower of the Day (FOTD) Challenge for March 20, [...]
Álvaro Obregón Salido, a general during the Mexican Revolution War, and 46th president of Mexico (1920-1924) was born in Siquisiva, a small community near Alamos, Sonora. It is said that his grandfather was an Irish immigrant named O'Brien, who worked in the railroads, and that Alvaro's father, Francisco, changed their name to Obregón. As a homage to President Obregón's place of birth, and as a nod to his Irish ancestry, a traditional recipe from Sonora is compared to a dish with Irish ingredients ... click on title for more
My Slice of Mexico 