Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
The week started with well above-average temperatures in Southern Ontario, but today we are back to more seasonal weather. I went around the backyard to assess whatever was left of my crops … Click on image for more
Chefs who are also vegetable gardeners, often advice to design a meal starting with the produce at hand, and build the menu around that, instead of seeing vegetables as the sidekick on the dinner plate … click on image for more