Believe or not, we still had leftovers, and seeing no recovery from my cold in the horizon, I used my imagination and grabbed a few items from my pantry to fix a quick Mexican dinner … Click on image for more
Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
November 20, 1910 marked the onset of the Mexican Revolution War. During the cruel battles, many women joined the ranks, carrying a pot and cooking whatever they could find. Because of these conditions, any one-pot preparation, or “de la olla”, became a favoured staple on the menu … Click on image for more
American Thanksgiving is less than a week away, which means December and the lunacy of the holidays are around the corner, as well. One of my daughters (the standard omnivore) was visiting a couple of weeks ago, and we decided to start testing a few recipes for our Christmas and end-of-the-year menus … Click on image for more