Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada
This recipe, which calls for both wine and grapes, comes from the state of Aguascalientes, where there is not only a vast wine production, but also a spread of table grape vineyards ... click on title for more
For this daytrip, we headed northwest from Halifax to Nova Scotia's Bay of Fundy and Annapolis Valley ... click on title for more
This recipe was initially inspired by the seafood chowder that my husband and our older daughter enjoyed at the Black Sheep Restaurant, in Halifax, Nova Scotia, an iconic dish in the region; back at home, I created my own fusion recipe, with a Mexican twist ... click on title for more
Continuing with my husband's and my visit to our older daughter in Nova Scotia, Canada, a couple of our days were spent in the capital city of Halifax, and neighbouring Dartmouth. ... click on title for more
My husband and I were visiting our older daughter in Nova Scotia, Canada. I felt timorous and we almost did not make it because of Hurricane Fiona, but the stars aligned, and I was so grateful. We enjoyed an overnight visit to the west side of Cape Breton Island, and the rest of the week we took daytrips to other interesting places, where we found amazing views, learned some history and tried iconic food, such as these traditional oatcakes ... click on title for more
My Slice of Mexico 