My Slice of Mexico

My Slice of Mexico

Discover and re-discover Mexico’s cuisine, culture and history through the recipes, backyard stories and other interesting findings of an expatriate in Canada

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Tag: Epiphany Bread

Celebrations, Mexican Culture

Epiphany Day

January 5, 2021January 8, 2021by Irene6 Comments on Epiphany Day
Epiphany Day

For Christians around the world, the Feast of the Epiphany is observed on January 6th, commemorating the revelation of Jesus to the Wise Men from the East, also known as the Magi, or "Los Reyes Magos" in Spanish … click on image for more

environment, Mexican Cuisine

Epiphany Bread – About Reducing Environmental Impact

January 3, 2020January 3, 2020by Irene11 Comments on Epiphany Bread – About Reducing Environmental Impact
Epiphany Bread – About Reducing Environmental Impact

I wanted to highlight two things that are different in my 2020 Epiphany bread from all my previous ones … click on title for more

Celebrations, Desserts

Epiphany Bread

January 5, 2019January 3, 2021by Irene25 Comments on Epiphany Bread
Epiphany Bread

My recipe for Epiphany Bread (Rosca de Reyes) is very traditional, made with dry yeast, extra egg yolks for richness and colour, and orange flavourings … click on image for more

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My Region

Southwestern Ontario, Canada
Hardiness zone: 6B
I was featured on Fiesta Friday!

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Recent Posts

  • Meatballs in Chipotle Sauce
  • Tortilla Soup (Vegetarian)
  • Churros (Unfried)
  • The Molinillo, and Other Elements for a Frothy Cup of Hot Chocolate
  • Epiphany Day

My Places in Mexico

Mexico City – Market
Culiacán, Sinaloa – Clay Cookware
Chichen Itza, Yucatán – El Caracol

My Mexican Heirlooms

Molcajete with Tejolote 1960s
Bowl with Still Life 2000s
Japanese Tea Set, from Bazar del Sabado 1990s
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