I went to the backyard this morning, and it was a real treat to see what I thought was enough to make a batch of salsa with veggies exclusively from my garden … click on image for more
After setting the table with the frosted beer mugs, cold drinks, natural green dye and a couple of spoons for mixing, I also set the sliced jalapeños, sour cream and green sauces at the table. The quesadillas were topped with cabbage and onions, plated and served immediately. ¡Feliz día de San Patricio! ... click on image for more